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Here at Sweetwater Farm & Ranch, we believe in a better way of farming. We believe every human has the right to consume healthy food. We believe that compassion and an ethical commitment to providing our livestock with the best habitat possible have a direct effect on the products we produce. It is these beliefs that allow us to produce some of the best quality products available on the market today. Sweet Water Farm & Ranch Co. inspires us to maintain and replenish our resources for future generations to enjoy.
We are father and sons Michael, Sam, and Jack Santry and we founded Sweet Water Farm & Ranch Co. in 2019. We are a close-knit family team who find solace in nature and are driven to care for the environment in a responsible manner. We have made a lifelong commitment to providing better lives to our livestock and wild critters we share our home and ranch with every decision that we make. We are driven to be a part of the natural, humane, and sustainable solution for agriculture.
We have found that by raising our own food, we become closer to the Earth. We become more compassionate and more peaceful. We have the opportunity to spend time with our most cherished loved ones and to build stronger bonds both new and old. We receive the products of our own labor and we are susceptible to success or failure most of all by our own efforts. The opportunity is ours to make a difference in the world.
Address
View map12252 Yankee Hill Road Columbia, CA 95310
Phone
(209) 591-3751
Orders Shipped:
We ship every Monday.
Pick-Up Options
Pick-up at our farm and receive 10% off your purchase.
Sausage links are a classic favorite, packed with flavor and perfect for grilling, frying, or adding to your favorite dishes. Made from premium, farm-fresh pork and seasoned with a blend of spices like sage, garlic, and pepper, these links bring a savory, juicy taste that works perfectly for breakfast, lunch, or dinner. Whether you’re enjoying them with eggs in the morning, adding them to pasta or stews, or grilling them up for a BBQ, sausage links are a versatile, hearty addition to any meal.
Sausage links are often seasoned with a variety of herbs and spices, making them a great fit for different types of cuisines—from Italian to American.
They are known for their snap when bitten, giving them a satisfying texture that sets them apart from other sausage forms.
Sausage links are a staple at breakfast but can be enjoyed for lunch, dinner, or even as a quick snack.
Protein: Sausage links are a great source of high-quality protein, which is essential for muscle growth and repair.
B Vitamins: Packed with B12 and B6, which are important for energy metabolism and keeping your nervous system healthy.
Iron & Zinc: Containing iron and zinc, which are vital for red blood cell production and immune function.
Grill or pan-fry: Sausage links are best cooked over medium heat, whether grilling on the BBQ or frying them in a pan. Turn them occasionally to ensure they cook evenly and stay juicy.
Serve with breakfast: Sausage links pair perfectly with eggs, toast, and potatoes for a classic breakfast plate.
Great for BBQs: Toss them on the grill for a quick and tasty dinner or party food.
Sausage links should be cooked to an internal temperature of 160°F (71°C) for the best flavor and safety.
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