Orders over $75 ship free from farms & butchers in your region!
Enter your zip code for the most accurate shipping info!

About Sweetwater Farm & Ranch

Here at Sweetwater Farm & Ranch, we believe in a better way of farming. We believe every human has the right to consume healthy food. We believe that compassion and an ethical commitment to providing our livestock with the best habitat possible have a direct effect on the products we produce. It is these beliefs that allow us to produce some of the best quality products available on the market today. Sweet Water Farm & Ranch Co. inspires us to maintain and replenish our resources for future generations to enjoy.

 

We are father and sons Michael, Sam, and Jack Santry and we founded Sweet Water Farm & Ranch Co. in 2019. We are a close-knit family team who find solace in nature and are driven to care for the environment in a responsible manner. We have made a lifelong commitment to providing better lives to our livestock and wild critters we share our home and ranch with every decision that we make. We are driven to be a part of the natural, humane, and sustainable solution for agriculture.

 

We have found that by raising our own food, we become closer to the Earth. We become more compassionate and more peaceful. We have the opportunity to spend time with our most cherished loved ones and to build stronger bonds both new and old. We receive the products of our own labor and we are susceptible to success or failure most of all by our own efforts. The opportunity is ours to make a difference in the world.

PorkProducts found: 20

Ask a question

Buy local pork online from farmers and butcher shops near you

ChopLocal is incredibly proud to partner with pork farms near you! We offer pork from a network of farms and small butcher shops across the country.

When you buy local pork, you're supporting local farmers and small businesses, and we thank you! Your supoort helps stimulate rural economies and create healthy communities.

Buying direct from a farmer also allows you to have all of your questions answered. Wondering how the pigs were raised? You can ask! Wondering what they were fed? You can ask that, too!

Many of the farms on ChopLocal raise heritage breeds (like Duroc, Mangalitsa and Berkshire), which often leads to higher quality, more flavorful meat than what is available at the commercial level. 

Most Popular Cuts of Pork

1. Pork Chop

Cooking Methods: Pork chops are versatile and can be cooked in several ways. They can be grilled, pan-fried, baked, or even broiled. They can be marinated for flavor or seasoned with herbs and spices.

2. Pork Tenderloin

Cooking Methods: Pork tenderloin is a lean and tender cut. It's excellent for roasting, grilling, or pan-searing. It can be marinated or seasoned before cooking. Because it's lean, be careful not to overcook it to keep it tender and juicy.

3. Pork Loin Roast

Cooking Methods: Pork loin roast is a larger cut and is great for roasting. It can be seasoned with herbs, spices, and a rub. Slow roasting at a lower temperature helps keep it juicy.

4. Pork Shoulder or Pork Butt

Cooking Methods: This cut is known for its richness and flavor. It's often used for slow-cooking methods like braising, roasting, or smoking. It's perfect for pulled pork. A slow cooker or an oven set to a low temperature works well for this cut.

5. Spareribs and Baby Back Ribs

Cooking Methods: Ribs are typically cooked using slow and low methods like grilling, smoking, or baking. They can be pre-seasoned with a rub and then cooked over indirect heat. A final glaze of barbecue sauce is a popular finish.

Interesting Facts about Pork

1. Pork is the world's most-consumed meat!
2. Pork is full of nutrients, including protein, vitamins (including B-vitamins like B12 and niacin) and minerals including iron, zinc and phosphorus.
3. Pork can be leaner than you think! The loin and tenderloin are relatively low in fat.
4. Pork does not have to be cooked "well-done." Cook pork to 145°F for juicy, succulent pork!

Where to find a Whole Hog

Whole hogs for roasting can be hard to find, and we do not have any currently available on ChopLocal.

However, if you want to buy a whole or half hog, processed for your family's freezer, we encourage you to check out the hog farms on ChopLocal, and send them a message. You can also refer to this blog post about buying a whole hog.

Order Pork Online: How it Works

1. Check out the pork farms and butcher shops above.

2. Can't find one near you? Many farmers and butcher shops in the ChopLocal network will ship pork right to your door!

3. Looking for something specific? Use the search bar or filters to find the meat that's right for you.

4. Order pork online and the farmer or butcher shop will fulfill your order!

Sweetwater Farm & Ranch Co. Reviews

We tried the sample you gave us shortly after you left and it was absolutely delicious. We just added a little salt and grilled it and there was so much natural flavor we were all blown away.

We sold out of your Oso Bucco in 2 nights. I took the last one home for myself and it was amazing. I haven't made Oso Bucco in years.

Loved the pork chop. We also eat your bacon every morning. Best pork we've ever had.

Nancy and the whole team was very impressed with the flavor and texture of the pork chops.

My wife isn't a big fan of pork here, but she was raving about it. Super clean flavor, even the fat wasn't greasy or clotting! Can't wait to get our hands on those boneless roast portions when you get them back in stock!

Dad wanted you to know the bellies we ordered from you were so perfect and cut beautifully!

Write a review

Sweetwater Farm & Ranch 

Pasture-raised pork in Columbia, California!

>>Free shipping on orders over $75


Sign up for our email and stay up-to-date with all things SWFRC!

Ask a question