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Buying Steak Online from ChopLocal is Different!

When you buy steak online from a grocery store, you don't know where the steak comes from, who is picking it out for you, or how long it will stay fresh.

When you buy steak online from ChopLocal:

  • Your steak is chosen by the farmer who raised them or the butcher who cut them. They are proud of their meat and committed to your satisfaction.
  • You can find out exactly where your steaks came from. Learn about the farm, the butcher shop, the cattle and more. Find steaks raised in a way that aligns with your values.
  • Your steak was frozen at the height of freshness, and will arrive at your door frozen. Pop it in the freezer for future enjoyment, or thaw and cook when you're ready. Don't worry about how long it was sitting in the meat case before getting to you.

Buy Steak Online from Local Beef Farms and Butcher Shops

ChopLocal is the best place to buy steaks online directly from local farms. Whether it is to grill for yourself or a gift, you'll find a wide variety of steaks from New York Steak, Minute Steak, Ribeye steak, Sirloin Steak, Flat Iron, Porterhouse Steak and many more!

Not sure which steak to try? Check out our guide to steak here.

 

Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. , , Each USDA Inspected, Frozen Package is approximately
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$15.00
In stock
 
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T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately
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$19.99 $19.00
You save: $0.99
In stock
 
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A mouth-watering eating experience full of marbling in this rich cut of steak. A first-choice cut by many beef enthusiasts! A simple dash of salt and pepper is all that's needed. Be careful to not overcook this prized steak; melting the marbling will take away flavor and satisfaction. A great option for the grill! 1″ to 1.25" Thick Cut. 100% Natural. No Added Hormones. Individually Packaged. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
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$45.99
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Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Grain Finished, No Added Hormones, , Each USDA Inspected, Frozen Package is approximately 16 - 20 oz.
$9.99
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The American Wagyu Chuck Eye Steak is cut from the rib end only of the chuck primal, an area known for cuts of meat full of rich beefy flavor. Great on the gill or seared in a skillet. This is one of our most affordable steak options. Some say it has a similar taste profile to a ribeye, but is undervalued and more reasonably priced. Give it a try today! 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
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$11.25
 
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Skirt Steak This dry-aged steak is delicious grilled, marinaded, or used in a stir fry. It is also delicious in steak salads or fajitas. Dry-aged, grain finished, no added hormones. Vacuum Packed
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$12.00
In stock
 
 
This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! 2 Per Pack Each Package is approximately 2.5 - 3.5 Lbs.
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$60.00
In stock
 
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Tenderized Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. This dry-aged steak is perfect for the slow cooker or country fried chicken. You won’t be disappointed in the taste, tenderness, and value with this cut. Dry-aged, grain finished, no added hormones. Vacuum Packed. Each Package is approximately 8 - 12 oz.
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$7.00
In stock
 
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Flank Steak This dry-aged steak is very flavorful and cooks quickly. It is great when it is sliced thin against the grain and used as fajita meat, in a Mongolian Beef Stir fry, or in a steak salad. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Dry-aged, grain finished, no added hormones. Vacuum Packed
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$16.50
In stock
 
 
Bone-In Ribeye Steak This is our most popular steak known for its marbling, tenderness, and flavor. You won’t be disappointed with this bone in ribeye. It is great on the grill and makes for a fancy dinner. Dry-aged, grain-finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed
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$19.00
In stock
 
 
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Shoulder Tender Also known as the Butcher's Steak or Chuck Shoulder Tender. From the Chuck Primal, this juicy and tender Steak is shaped like the Tenderloin but is smaller and more affordable. As the smallest muscle of the Shoulder Clod, it is perfect to grill or broil and is tender when left whole or cut end to end into portions. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 1.26 - 1.50 lbs.
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$22.50 $20.25
You save: $2.25
 
Out of stock
The Chuck Steak is rich in flavor and an affordable steak. Also Known As: Center Cut Chuck Steak; Chuck Center Steak , , Each USDA Inspected, Frozen Package is approximately
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$12.00
In stock
 
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Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven.
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$22.00
In stock
 
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This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! Grain Finished, No Added Hormones, , Each USDA Inspected, Frozen, Thick-Cut Steak Package is approximately 14 - 16 oz.
$23.99
In stock
 
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Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Package is approximately 1 Lb
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$14.00
In stock
 
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Top Round Steak Thick and versatile weekday cut. Typically broiled or slow-cooked to bring out its best. Also Known As: Inside Round Steak; London Broil Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 1.25 lbs
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$9.00 $8.10
You save: $0.90
In stock
 
 
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New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 14 oz
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$30.00
In stock
 
 
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Sirloin Tip Steak This steak is a lean, boneless cut from the round primal. It is often less tender, so it works well for marinating. The sirloin tip steak is good for dishes like kabobs and stew meat. Pasture raised, corn finished. Wet aged for 20+ days. 2 - 8 oz steaks per package. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
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$9.60 $8.64
You save: $0.96
In stock
 
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New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately 0.75 lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$17.00
In stock
 
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Filet Mignon/ Tenderloin Steak This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Package is approximately
$12.00
 
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Bone-In Ribeye Steak The Ribeye is hands down our most popular and rightfully so. Loaded with marbled flavor and sure to be a crowd pleaser.  
Fulfillment OptionsShips Nationwide, Local Pick-Up
$19.99
 
Out of stock
Top Sirloin Steak This lean steak is delicious and fork-tender with the perfect balance of beef and marbling. It is great on the grill, in a stir fry, or salad. Dry-aged, grain-finished, no added hormones. All steaks are frozen, cut 1” thick, and 1 per package. Vacuum packed
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$10.50
In stock
 
 
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Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 2.5-3 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$37.26
 
Out of stock
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All Natural Angus Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Each Package is approximately
$29.99 $26.99
You save: $3.00
In stock
 
 
Our Founder's favorite all-purpose beef option! Use the skirt steak to feed a party with Fajitas, Stir-Fry, or even grill it alone for a main entree! This is a flavor-packed option that's versatile in every scenario. Prepare the skirt steak with a simple salt and pepper seasoning or marinade to liking. It's suggested to cook on high heat for a short period, and to cut against the grain for best results. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 24 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$23.99
In stock
 
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Tomahawk Ribeye Steak A crowd pleaser! This trimmed rib bone is left attached to the ribeye steak for maximum eye-catching presentation! Also called the cowboy steak, this steak is rich, juicy and full-flavored with generous marbling throughout. The tomahawk ribeye steak offers great plate coverage and impressive presentations. Sold bone-in. Each Package is approximately 2.5-3.5 lbs.
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$58.00
In stock
 
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Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 2.5-3 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$13.57
 
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The Flat Iron Steak is popular for its robust beef flavor and its juicy Marbled texture. Bold flavor like a New York steak, yet tender like a Filet Mignon. Our Craft Butcher cuts these into 1/4# pieces and packaged 2 to a pack. Some variance may occur. 100% Natural, No Added Hormones, Vacuum Packed, 2 Per Pack, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
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$22.99
In stock
 
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The Flank Steak is one of our favorite casual grilling choices. A lean cut of meat, but known to have a robust flavor that is perfect for marinating and grilling. Use as your protein choice in fajita, tacos, or slice it up against the grain and serve it alone! This multi-purpose steak is one that’ll sure impress your guests. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 1.26 - 1.50 lbs.
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$32.99
In stock
 
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The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$12.00
 
Out of stock
A hanger steak, also known as butcher's steak or hanging tenderloin, is a cut of beef steak prized for its flavor. This cut is a thicker cut within the Short Plate that’s full of flavor with a coarse texture. Marinate and grill. , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$15.00
In stock
 
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While a popular steak, our American Wagyu Sirloin provides great value and a leaner steak option. Our Sirloins are versatile for every scenario and popular among American households. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 13 oz
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$23.99
In stock
 
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Sirloin Flap Steak Tips
$12.00
 
Out of stock
76CC113
Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 2.5-3 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$4.66
 
Out of stock
This American Wagyu T-Bone is slightly smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 1.01 - 1.25 lbs.
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$52.99
In stock
 
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New York Strip Steak This steak is from the larger portion of the t-bone with slightly less fat content than a ribeye. This dry-aged, tender steak is delicious on the grill. Dry-aged, grain finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed. Each Package is approximately 14 oz
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$15.50
In stock
 
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76CC113
Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 2.5-3 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$64.08
 
Out of stock
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately
$16.00 $12.00
You save: $4.00
 
Out of stock
This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. , , Each USDA Inspected, Frozen Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$12.00
In stock
 
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Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry 1 Per Pack Each Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$12.00
In stock
 
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All Natural Angus NY Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately
$13.99 $9.79
You save: $4.20
In stock
 
 
Delmonico/ Chuck Eye Steak The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak Each Package is approximately 0.5 - 1.0 Lbs.
$7.00
 
Out of stock
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All Natural Angus Sirloin This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately
$27.99 $19.59
You save: $8.40
In stock
 
 
76CC113
Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 2.5-3 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$30.72
 
Out of stock
Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsShips Nationwide, Local Pick-Up
$15.00
In stock
 
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All Natural Angus Tomahawk Steak A crowd pleaser! This trimmed rib bone is left attached to the ribeye steak for maximum eye-catching presentation! Also called the cowboy steak, this steak is rich, juicy and full-flavored with generous marbling throughout. Bone In Rib Steaks offer great plate coverage and impressive presentations. Sold bone-in. 2 per pack. Each steak is approximately 2.45 lbs. Each Package is approximately
$54.99 $49.49
You save: $5.50
In stock
 
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This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Boneless Each Package is approximately 2.5 - 3.0 Lbs
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$35.00
In stock
 
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NY Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. 2 steaks per package, 1" thick
$32.00
In stock
 
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Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$15.00
 
Out of stock
Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately 1.75 - 2.25 Lbs
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$35.00
In stock
 
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The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$15.00
In stock
 
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Dealer's Choice Bundle A few of our favorites happen to be the most popular cuts here at West Forty. Bundled up for convenience and a little bit of savings, enjoy a nice variety of beef, pork and chicken! Perfect for those fun summer backyard bbq's with family & friends. What...
$175.00
In stock
 
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All Natural Angus Filet Mignon This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. 2 per package.
$24.99 $22.49
You save: $2.50
In stock
 
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Our Tenderloin is hand-cut by our craft butcher, to make a well-trimmed, highly prized Filet Mignon. With incredible texture and deep flavor, this may be our smallest steak offering, but certainly, the most sought after. You will get two giant filets that will weigh close to 1 pound! 100% Natural, No Added Hormones, Vacuum Packed, 2 Per Pack, Ships Frozen. Each USDA Inspected Package is approximately 16 - 18 oz.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$42.99
 
Out of stock
Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsShips Nationwide, Local Pick-Up
$15.00
In stock
 
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Filet Mignon This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. 2 Per Pack, Each Frozen, Vacuum Pack Package is approximately 8 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$23.99
In stock
 
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Tenderized Round Steak Grassfed AKA Cube Steak, or Minute Steak, We feel the name is just a name. The steak is delicious! in 1 pound packs each steak is folded and ready to season, and make in a dozen different ways!  100% Grassfed! If you want to make steaks, but don't want the fat, or the expense of the high dollar cuts, give this steak a chance! We also make them in the air frier! 
$16.50
In stock
 
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American Wagyu Tenderloin Filets are carved from the tenderloin a very small portion of beef that's prized specifically for its easy-to-cut texture and blissfully mild flavor. 2 steaks per package. Each Package is approximately
$24.00
 
 
Out of stock
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All Natural Angus T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately 2.0 - 2.25 lbs
$28.99 $26.09
You save: $2.90
In stock
 
 
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Start the Grill Bundle This bundle is filled with our premium steaks and perfect for summer grilling season.  1 lb NY Strip 1 lb Delmonico Steak 2 lbs T-Bone Steak Grass-finished and grain-finished options available.
Grass Finished or Grain FinishedGrain Finished
$124.00
In stock
 
 
New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately1.51 - 2.0 lbs.
$23.50
 
 
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A boneless cut with a hearty texture that’s a good source for fajita meat. Marinate and grill or broil. Also called Bavette which means bib in French and is a phrase referring to thin meats. , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$20.00
In stock
 
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Boneless Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! Vacuum PackedEach Package is approximately 0.75 - 1.25 lbs.
$20.00
 
Out of stock
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Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 6 oz
$4.00 $3.60
You save: $0.40
 
Out of stock
American Wagyu Ribeye Steaks Cut from the "eye" of our Prime Rib Roast our Ribeyes are incredibly tender and juicy with the Prime Rib taste you hunger for! 2 steaks per package. Each Package is approximately 2.0 - 2.5 Lbs.
$48.00
In stock
 
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American Wagyu Pichana If Ribeye is the king of meats, then we're about to introduce you to the queen!  Hugely popular in Brazil, picanha (pronounced 'pee-kahn-yah") is one of the most flavourful cuts of beef you will find!  The beauty of a picanha is that it is an impressive, but relatively cheaper cut that can feed plenty and impress your guests at the same time.  When it comes to seasoning, picanha is a prized cut that produces a robust beefy flavour, so simple really works best, with just some coarse salt!  
$65.00
 
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Beef Filet This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. 2 per package. Weight ranges from .54 lbs to 1.0 lbs; per package (4-8 oz per steak)
$27.00
 
Out of stock
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All Natural Angus Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each package is approximately 23-25 oz.
$15.99 $11.19
You save: $4.80
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Filet Mignon This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Package is approximately 5-6 oz
$28.75
In stock
 
 
Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Each Package is approximately
$21.00
In stock
 
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Delmonico Steak  The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak
$9.00
 
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The American Wagyu Sierra Steak is a versatile cut with robust beef flavor and mimics the appearance of Flank Steak. It comes from the area of the chuck. It's undervalued for a deep flavored beef cut rich with flavor and taste. A leaner cut of steak seared and ate right off the grill and additionally sometimes cooked at a broil or braised. Serve rare or medium-rare, and slice against the grain for the best results. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 6 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$20.00
 
Out of stock
Cowboy Steak The Cowboy Steak, as flavorful as a ribeye without the ribeye price tag!  This steak is a chuck eye steak and we just love how versatile this cut is!  Use salt and pepper and throw it on the grill or skillet, and cook low and slow for a tasty steak!  It's also a great marinating steak as well!  Need a quick roast?  Throw them in the oven, crockpot or instapot for a super tasty roast!  We love this cut and we cook it a lot for our family!  Each pacakge come 2 steaks per pack.
$24.00
In stock
 
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Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Package is approximately
$15.00
 
Out of stock
Porterhouse Steak Our Porterhouse Steak, meticulously hand-cut and expertly trimmed, presents the best of both worlds — a delectable combination of the New York Strip and tender Filet Mignon. With perfect marbling, this steak ensures a succulent, juicy bite that defines premium beef quality. 1 Per Pack Each Package is approximately 2 Lbs.
$45.00
 
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Whole Beef Tenderloin Roast Dinner Party! Put this in the rotisserie and cook to medium-rare! This full Filet Mignon Tenderloin Roast is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Frozen, Vacuum Pack Package is approximately 4.0 - 5.0 Lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$118.68
 
Out of stock
Filet Mignon Our Filet Mignon, carefully hand-cut and trimmed, boasts unparalleled tenderness and melt-in-your-mouth succulence. The delicate marbling enhances the texture, ensuring each bite is a symphony of flavor and tenderness. This steak, considered the crown jewel of beef cuts, is a celebration of premium quality. 2 Per Pack Each Package is approximately 0.5 Lbs.
$25.00
 
Out of stock
Hanger Steak A hanger steak, also known as butcher's steak or hanging tenderloin, is a cut of beef steak prized for its flavor. This cut is a thicker cut within the Short Plate that’s full of flavor with a coarse texture. Marinate and grill for a delicious meal Each Package is approximately 1.0 - 1.5 Lbs
$30.00
In stock
 
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New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately
$20.00
In stock
 
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Boneless Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! 1 steak per package. Available in 12 or 16 oz package. Each Package is approximately
$21.99
 
Out of stock
American Wagyu Top Sirloin The top sirloin is a naturally lean, thick cut of steak with a bold, beefy flavor and a favorite grilling steak. 2 steaks per package. Each Package is approximately 1.5 - 2.0 lbs
$20.00 $17.00
You save: $3.00
In stock
 
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Ribeye Steak Our Ribeye Steak, expertly hand-cut and thoughtfully trimmed, showcases the exquisite balance of flavor and tenderness. Abundant marbling enhances the steak's juiciness and contributes to its bold, beefy taste. This cut promises a succulent, melt-in-your-mouth experience that defines premium beef quality. 2 Per Pack Each Package is approximately 1.5 - 2.0 lbs
$29.75
 
Out of stock
American Wagyu Skirt Steak Skirt steak is one of the most flavorful cuts of beef, and even though it's also one of the tougher cuts with a lot of connective tissue, it's still a great steak for grilling. Each Package is approximately
$15.00
 
 
Out of stock
Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. 1 per package Each Package is approximately 0.5 - 1.0 Lbs.
$18.00
 
Out of stock
A boneless cut with a hearty texture that’s a good source for fajita meat. Marinate and grill or broil. Also called Bavette which means bib in French and is a phrase referring to thin meats. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$9.99
 
Out of stock
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Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. 1 steak per package. Available in 12, 16 or 24 oz. Each Package is approximately
$22.49
 
Out of stock
Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Package is approximately
$10.00
In stock
 
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T-Bone Steak Our T-Bone Steak, expertly hand-cut and precisely trimmed, offers the best of both worlds — the buttery tenderness of the tenderloin and the robust flavor of the New York strip. With a T-shaped bone dividing these two premium cuts, each bite promises a succulent, melt-in-your-mouth experience that defines prime beef quality. 2 Per Pack Each Package is approximately 3.0 - 3.5 Lbs.
$32.50
 
Out of stock
American Wagyu Porterhouse Steak Richly marbled with a balance of mouthwatering umami and tender mild flavor. Nothing satisfies a massive steak appetite like a Porterhouse. 2 steaks per package. Each Package is approximately
$52.00 $45.00
You save: $7.00
In stock
 
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Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. 1 Per PackEach Package is approximately 0.75 - 1.0 lbs
$36.00
In stock
 
 
Denver Steak | 2 Pack Also Known As:  Chuck Under Blade Center Steak; Chuck Under Blade Steak; Denver Cut , these steaks are extremely tender with a good amount of marbling and beef flavor. Best when cooked over high heat on the grill.
$12.00
 
Out of stock
American Wagyu Flap Steak A boneless cut of meat that's similar in texture and flavor to a flank steak, though slightly more tender. Each Package is approximately
$28.00 $18.00
You save: $10.00
 
 
Out of stock
Sirloin Steak 
$16.00
In stock
 
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Sirloin Tip Steak This steak is a lean, boneless cut from the round primal. It is often less tender, so it works well for marinating. The sirloin tip steak is good for dishes like kabobs and stew meat. Available in 1 - 1.5 lb packages of 2 - 2.5 lb packages. 
$10.49 $7.34
You save: $3.15
 
 
Out of stock
Picanha / Coulotte Steak | approx 14 oz Also Known As:   Top Sirloin Cap Steak,  this steaks boasts plenty of marbling and is one of our most juicy and savory steaks! Easy to prepare on the grill
$45.00
 
 
Out of stock
Grassfed Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Not trimmed to a sliver, these are a nice big steak and Farm-her Christina's personal favorite cut. Each Package is approximately 1.2 - 1.4 lb
$30.00
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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