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Buy Local Meat

Love meat from farms and butcher shops? Of course you do!

As we say at ChopLocal, "The highest quality meat comes directly from the farmer who raised it or the butcher who cut it."

Now, you can purchase beef, pork, chicken, turkey, lamb, rabbit and other meats directly from local farms conveniently from the comfort of home. No time to visit the farmer's market? No problem! Just browse ChopLocal for the offerings from our network of meat farmers and butcher shops, place your order, and have it delivered to your door!

Unlike other online meat companies and subscription butcher boxes, our meat comes directly from local farms. Do you want to know how your meat was raised? Or meet the butcher who cut your meat? You can!

Your friends and family will appreciate your dedication to supporting local farmers and local meat - and so do we!

 

Local Beef

The ChopLocal network includes local beef farms in Iowa, Nebraska, Georgia, Wisconsin, Illinois, and Pennsylvania. Or browse our best-selling local beef. You can also purchase half a cow from many of our farms.

 

Local Pork

Looking for some special pork? Maybe you want to buy bacon online or have Mangalitsa or Berkshire pork delivered to you! Buy pork online here.

 

Local Turkey

ChopLocal is home to a variety of turkey products that you can order online, including Thanksgiving turkeys! One of our best-selling products is smoked turkey legs!

 

Local Chicken

Organic chicken, free-range chicken, whole chickens - you can get it all here at ChopLocal! Order from a chicken farm and have it delivered to your door!

 

Local Lamb

Where can you find lamb meat? Not at your local grocery store! Instead, order lamb meat directly from farmers here.

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Price: High to Low
48
Brisket - Half
Brisket - Half The Brisket is an ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. This is a popular choice for BBQ's because of its tenderness and flavor. Each Package is approximately 4 Lbs.
$45.99
In stock
 
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Mangalitsa Shanks (Uncured) or Hocks
1.2-2.5lbs-hock-or-shank
Packages of 1 uncured shank or hock. PRICE IS PER PACKAGE / 1.5-2.5 lbs. The Pork Shank is a cut of many talents. Braise it all day in the slow cooker for crazy tender meat that can be used in hearty ragu or to top polenta. Or, cure it for a week, then smoke all day and use it to flavor your soups and greens. However you decide to cook it, it’s going to be like no other meat you’ve ever tasted because our pigs develop an incredible flavor.
Fulfillment OptionsShips Nationwide
$45.75
In stock
 
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Save 10%
Ribeye Steak
Promotion
Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$45.00 $40.50
You save: $4.50
In stock
 
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Leg of Lamb
Leg of Lamb Leg of Lamb roast is a favorite cut for any holiday or special occasion. 5N Pastures offers a center-cut half portion or a whole leg roast. Weight range for HALF is from 2.0 - 3.5 lbs. Weight range for WHOLE is from 3.5 - 5 lbs
$45.00
 
Out of stock
American Wagyu Porterhouse Steak
American Wagyu Porterhouse Steak Richly marbled with a balance of mouthwatering umami and tender mild flavor. Nothing satisfies a massive steak appetite like a Porterhouse. 2 steaks per package. Each Package is approximately
$52.00 $45.00
You save: $7.00
In stock
 
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American Wagyu T-Bone
American Wagyu T-Bone Get the classic steak that's perfect for anyone! Filet mignon on one side N.Y. strip on the other. 2 steaks per package. Each Package is approximately
$45.00
In stock
 
 
Select a Variation
Porterhouse Steak
Porterhouse Steak Our Porterhouse Steak, meticulously hand-cut and expertly trimmed, presents the best of both worlds — a delectable combination of the New York Strip and tender Filet Mignon. With perfect marbling, this steak ensures a succulent, juicy bite that defines premium beef quality. 1 Per Pack Each Package is approximately 2 Lbs.
$45.00
 
Out of stock
Brisket - Point
Brisket - Point An ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. Known for its rich flavor and juiciness, this cut is usually used for burnt ends. Each Package is approximately 2.0 - 2.5 Lbs.
$45.00
In stock
 
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Taco Bundle Box
Taco Bundle Box Make taco night a breeze with this bundle box! It includes 5 lbs of ground beef and 1 bottle of Pop Smoke Taco & Fajita Seasoning. 
$45.00
In stock
 
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Picanha / Coulotte Steak
Picanha / Coulotte Steak | approx 14 oz Also Known As:   Top Sirloin Cap Steak,  this steaks boasts plenty of marbling and is one of our most juicy and savory steaks! Easy to prepare on the grill
$45.00
 
 
Out of stock
Brat Sampler Pack
Brat Sampler Pack Top five sellers: Bacon cheese brat, CRM original brat, habanero mango, beer brat and jalapeno popper Each Package is approximately
$45.00
In stock
 
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Whole Boneless Ham
Promotion
Whole Boneless Ham Whole Boneless Ham Each Package is approximately
$44.00 $17.60
You save: $26.40
 
Out of stock
Ground Beef - 5 Lbs
Ground Beef - 5 Lbs Versatility makes ground beef hamburger ideal for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between.  Our ground beef is ground with only choice cuts of beef. No fillers, no organ or other meats. Approximately 85/15. 5 - 1 pound packs
$44.00
 
Out of stock
Ribeye Steak | Bone-In | 2 pack | Approx 2lbs
The Ribeye is hands down our most popular cut and rightfully so. Marbled to perfection and loaded with flavor, this steak is a crowd pleaser every time. 2 per package
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$43.99
In stock
 
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Beef T-Bone Steak
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Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 4-5 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$43.96
 
Out of stock
Beef Brisket 1/2
Nebraska Beef Brisket Also called point brisket or flat brisket. This cut comes from the brisket and is cut in half. The Brisket is an ideal cut for cooking low and slow on the barbecue, smoker or in a slow-cooker. Home grown Nebraska Beef. Grain Finished, No Added Hormones,Vacuum...
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips Nationwide, Local Pick-Up
$43.03
 
Out of stock
Brisket- Point
Best smoked or slow roasted for an incredible flavor. We offer whole briskets or choose from either the flat or the point (tip). The flat cut makes up the majority of the brisket and comes with a thick layer of fat on top that keeps the meat moist when cooked. This cut is best for slicing. The point (tip) is the fatty part of the brisket that's perfect smoked at a low temp.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$43.00
In stock
 
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Mangalitsa Back Fat (4.0-4.9 lbs)
4-4.9lbs back fat
Skin (optional) on product, is cut in approximately 2 ft. long pieces, ranging 2-4 inches wide. Mangalitsa back fat; non-rendered. If ordering multiple pieces, we will fulfill total lbs., (i.e. order 5 units of 5 lbs. = 25 lbs., we may ship more or less units but will minimally fulfill total lbs. ordered, often sending more lbs. than ordered).
Fulfillment OptionsShips Nationwide
$42.99
In stock
 
 
Select a Variation
Mangalitsa Spare Ribs (1.2-1.5 lbs)
Mangalitsa Spare ribs.
Fulfillment OptionsShips Nationwide
$42.99
In stock
 
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American Wagyu Tenderloin Filet
Our Tenderloin is hand-cut by our craft butcher, to make a well-trimmed, highly prized Filet Mignon. With incredible texture and deep flavor, this may be our smallest steak offering, but certainly, the most sought after. You will get two giant filets that will weigh close to 1 pound! 100% Natural, No Added Hormones, Vacuum Packed, 2 Per Pack, Ships Frozen. Each USDA Inspected Package is approximately 16 - 18 oz.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$42.99
 
Out of stock
Brisket Half
Brisket Half Our Brisket, skillfully hand-cut and thoughtfully trimmed, is prized for its generous marbling and robust flavor. With a perfect balance of lean and fatty layers, this cut promises a succulent, melt-in-your-mouth experience that defines the premium quality of our beef. Achieve culinary excellence by employing slow-cooking methods like smoking or braising. Allow the rich flavors to develop over time, resulting in a tender and savory experience that will leave a lasting impression. Each Package is approximately 5.0 - 6.0 Lbs.
$42.50
In stock
 
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Ribeye Steak | Boneless | 2 pack | approx 2lbs
The Ribeye is hands down our most popular cut and rightfully so. Marbled to perfection and loaded with flavor, this steak is a crowd pleaser every time. 2 per package
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$41.98
In stock
 
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Boneless Pork Shoulder
Boneless Pork Shoulder Pork shoulder is fall-apart-tender when smoked slow and is a true crowd pleaser bursting with flavor! Each Package is approximately 3 Lbs.
$41.95
In stock
 
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Boneless Pork Butt Roast
Boneless Pork Butt Roast This well-marbled and flavorful roast is a popular choice for slow cooking or smoking, resulting in tender, succulent pulled pork dishes. Each Package is approximately 3 Lbs.
$41.95
In stock
 
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Dino Ribs | approx 4lbs
Dino Ribs | approx 4lbs With meat that is comparable to brisket, these ribs are full of flavor, have excellent fat marbling, and are a tender meat that can slide effortlessly off the bone when cooked. Perfect for the grill or smoker.  Approximately 4 lbs
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$41.65
 
Out of stock
Brisket - Flat
Brisket - Flat An ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. This is a cut of meat known for its consistent thickness, which is great for slicing. A popular choice for pit masters and barbecue enthusiast. Each Package is approximately 2.5 - 3.0 Lbs
$41.00
In stock
 
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Porterhouse Steak
Porterhouse Steak Porterhouse steaks from our Irish Dexter beef offer a premium dining experience. Sourced from a heritage breed known for its rich flavor and tenderness, our cows are 100% grass fed, raised on natural pastures, and in our backwoods without the use of hormones or antibiotics. The Porterhouse cut, featuring both tenderloin and strip steak, delivers a succulent, juicy bite with deep, robust flavors, making it perfect for grilling or pan-searing. Enjoy a truly gourmet steak with every mouthwatering bite. 2 Per Pack Each Package is approximately 1.15 - 1.30 lbs.
$41.00
In stock
 
 
Select a Variation
Tri-Tip Roast
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With it's rich beef flavor and tender texture, the Tri-Tip Roast is gaining in popularity. Grilled or oven roasted is best for this cut. 1 per package
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$40.47
 
 
Out of stock
Picanha Roast | Approx 3lb
Picanha Roast | Approx 3lb Picanha cut is known as a rump cap or sirloin cap. It is triangular in shape and surrounded by a thick layer of fat called a fat cap. Because it is not an overused muscle, this cut remains beautifully tender and juicy, producing an amazing flavour when cooked....
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$40.47
 
Out of stock
Thanksgiving Pre-Order: Boneless Turkey Breast
Boneless Turkey Breast This is the perfect alternative to cooking a whole bird. Enjoy our turkey breast prepared in the slow cooker, instant pot, oven-roasted, or smoker. Over the Moon's pasture-raised whole turkey breasts come skin-on and bone-in and are a premium quality of white meat. Average of 5-6 lbs. You will be invoiced or refunded your remaining balance based on the exact weight at the time of delivery.
$40.00
In stock
 
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Whole Pekin Duck
Whole Duck Treat yourself to the perfect weekend meal by roasting up one of our whole Pekin duck. At Over the Moon Farm and Flowers, we are 100% committed to animal welfare and sustainable farming practices, and this is evident in every bite as you savor the juicy and succulent meat that comes from our happy, healthy ducks. They are  processed as a USDA inspected facility and are fed a non-GMO grain ration.  Check out the work of our poultry processor here -- https://www.regenagalliance.org/
$40.00
In stock
 
 
Select a Variation
Rack of Lamb
Rack of Lamb An iconic cut of lamb, the rack is a great way to prepare eight chops to be served at a time. If you're looking to get a little fancy with little effort, our rack of lamb is the way to go for high-quality meals. Each Package is approximately 2.0 - 2.5 Lbs.
$40.00
In stock
 
 
Select a Variation
Ribeye Steak
Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! 2 Per Pack, "1"" Thick"Each Package is approximately 1.0 - 2.0 Lbs
$40.00
In stock
 
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Bone-In Ribeye Steak
Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Bone-In Ribeye Steaks offer great plate coverage and impressive presentations. Best prepared when grilled. 2 Per Pack, "1"" Thick"Each Package is approximately 1.5 - 3.0 lbs.
$40.00
In stock
 
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Top Sirloin Steak
Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. 2 Per Pack, "1"" Thick"Each Package is approximately 1.5 - 3.0 lbs.
$40.00
In stock
 
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Filet Mignon
Filet Mignon The Filet Mignon comes from the tenderloin. It is a lean and very tender cut of beef. Our filets are cut at roughly 1 1/2 inches thick and come 2 steaks per package. It's the perfect treat for a date night, celebration, or just wooing your friends. Our favorite method of cooking is the reverse sear. Smoked and then seared the Bailey Beef Co filet will give you a mouthwatering experience that will keep you coming back for more. 2 Per Pack Each Package is approximately 0.75 - 1.0 lbs
$40.00
In stock
 
 
Select a Variation
Tri-Tip Steak
Tri-Tip Steak Boneless and fairly tender with full flavor. Season and Grill then, slice across the grain. Approximately 3-4 lbs. 1 Per Pack
$40.00
 
Out of stock
Tomahawk Ribeye
Tomahawk Ribeye Straight from our family farm to your family table, a tomahawk ribeye. These are awesome steaks with incredible presentation!
$40.00
 
Out of stock
Snack Stick Sampler Pack
Snack Stick Sampler Pack 1 pack of each flavor- 4 inch sticks Each Package is approximately
$40.00
In stock
 
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Save 7%
Mangalitsa Pork Chops/T-Bone Chops/Center Cut Chops
Two (2) Mangalitsa pork chops, 12-15 oz. each Label may read as pork chops, T-bone chops, center cut chops, etc.
Fulfillment OptionsShips Nationwide
$42.99 $39.99
You save: $3.00
In stock
 
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Mangalitsa America's Cut Boneless Chop
Mangalitsa America’s Cut Boneless Pork Chops. Same great flavor as our Bone-In Chops without the bone. Try these juicy, flavorful Chops. Remember to cook to 145 degrees F for best results. 2 Chops per package.
Fulfillment OptionsShips Nationwide
$39.99
In stock
 
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Raw Boneless Turkey Breast | approx 4 lb | IN-STORE PICK UP ONLY
320
FRESH Ferndale turkeys are free-range and naturally processed without additives, antibiotics or artificial growth promotants. Limited quantities available for IN-STORE PICK UP ONLY.
Fulfillment OptionsLocal Pick-Up
$39.96
 
Out of stock
Sirloin Tip Roast
624526317B141
Boneless and fairly tender with full flavor. Roast or grill then slice across the grain. 2.5-3.5 lbs 1 per pack
Fulfillment OptionsShips Nationwide, Local Pick-Up Choose OptionGrass Finished
$39.25
In stock
 
 
Select a Variation
Brisket - Flat
6266C7E8D9AAF
Best smoked or slow roasted for an incredible flavor. We offer whole briskets or choose from either the flat or the point (tip). The flat cut makes up the majority of the brisket and comes with a thick layer of fat on top that keeps the meat moist when cooked. This cut is best for slicing. The point (tip) is the fatty part of the brisket that's perfect smoked at a low temp.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$39.00
 
 
Out of stock
KC Strip Steak
663E626CB1740
KC Strip Steak The Kansas City Strip Steak also known as the KC Strip comes from the short loin. The kc strip is rich in flavor yet a leaner option than the Ribeye. Our KC Strips are cut 3/4- 1 inch thick and packaged 2 steaks per package. Perfect for a get together with friends, family, or just a great excuse to get out and use the grill. Each Package is approximately 0.6 - 1.0 lbs
$39.00
In stock
 
 
Select a Variation
American Wagyu Picanha -Coulotte
Known in Brazil as the Picanha, the Coulotte is a leaner steak option that some refer to as the Top Sirloin Cap. This is a triangular-shaped muscle that covers the top sirloin. Popular ways of preparation include stir-fry, indirect grilling, smoking, sous vide and roasting. With plenty of marbling, this is a juicy and savory roast. You can also cut it into steaks for grilling. Our Coulotte does not have the fat cap left on it. A great alternative to the popular Tri-Tip. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 2.0 - 2.5 Lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$38.50
 
Out of stock
American Wagyu Nutritious Pack
American Wagyu Nutritious Pack A tasty pack of three highly nutritious cuts of beef!! 1 pack Liver, 1 pack Heart, 1 pack Tongue Each Package is approximately
$38.50
In stock
 
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Brisket
Brisket The Brisket is an ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. Each Package is approximately6.5 - 8.5 lbs
$38.00
 
 
Out of stock
Show another 48 products

About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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