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Buying Steak Online from ChopLocal is Different!

When you buy steak online from a grocery store, you don't know where the steak comes from, who is picking it out for you, or how long it will stay fresh.

When you buy steak online from ChopLocal:

  • Your steak is chosen by the farmer who raised them or the butcher who cut them. They are proud of their meat and committed to your satisfaction.
  • You can find out exactly where your steaks came from. Learn about the farm, the butcher shop, the cattle and more. Find steaks raised in a way that aligns with your values.
  • Your steak was frozen at the height of freshness, and will arrive at your door frozen. Pop it in the freezer for future enjoyment, or thaw and cook when you're ready. Don't worry about how long it was sitting in the meat case before getting to you.

Buy Steak Online from Local Beef Farms and Butcher Shops

ChopLocal is the best place to buy steaks online directly from local farms. Whether it is to grill for yourself or a gift, you'll find a wide variety of steaks from New York Steak, Minute Steak, Ribeye steak, Sirloin Steak, Flat Iron, Porterhouse Steak and many more!

Not sure which steak to try? Check out our guide to steak here.

 

Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Package is approximately
$15.00
In stock
 
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Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Package is approximately
$15.00
 
Out of stock
Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Each Package is approximately
$21.00
In stock
 
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Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately
$30.00
In stock
 
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Porterhouse Steak You get two great cuts in one steak with this delicious, dry-aged beef, a filet mignon(tenderloin-size will vary), and New York Strip. This is one of the most popular cuts at steak houses. All steaks are cut 1” thick. Dry-aged, grain finished, no added hormones. 1 steak per package. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$24.00
In stock
 
 
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Flank Steak This dry-aged steak is very flavorful and cooks quickly. It is great when it is sliced thin against the grain and used as fajita meat, in a Mongolian Beef Stir fry, or in a steak salad. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Dry-aged, grain finished, no added hormones. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$16.50
In stock
 
 
Filet Mignon/Tenderloin Steak This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Dry-aged, grain finished, no added hormones. Each frozen steak is cut 1.25" thick, one per package. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$11.00
In stock
 
 
New York Strip Steak This steak is from the larger portion of the t-bone with slightly less fat content than a ribeye. This dry-aged, tender steak is delicious on the grill. Dry-aged, grain finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed. Each Package is approximately 14 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$20.00
In stock
 
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Bone-In Ribeye Steak This is our most popular steak known for its marbling, tenderness, and flavor. You won’t be disappointed with this bone in ribeye. It is great on the grill and makes for a fancy dinner. Dry-aged, grain-finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$22.00
In stock
 
 
Boneless Ribeye Steak This is our most popular steak known for its marbling, tenderness, and flavor. You won’t be disappointed with this boneless ribeye. It is great on the grill and makes for a fancy dinner. Dry-aged, grain finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$18.50
In stock
 
 
Tenderized Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. This dry-aged steak is perfect for the slow cooker or country fried chicken. You won’t be disappointed in the taste, tenderness, and value with this cut. Dry-aged, grain finished, no added hormones. Vacuum Packed. Each Package is approximately 8 - 12 oz.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$6.50
 
Out of stock
Top Sirloin Steak This lean steak is delicious and fork-tender with the perfect balance of beef and marbling. It is great on the grill, in a stir fry, or salad. Dry-aged, grain-finished, no added hormones. All steaks are frozen, cut 1” thick, and 1 per package. Vacuum packed
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$10.50
In stock
 
 
Skirt Steak This dry-aged steak is delicious grilled, marinaded, or used in a stir fry. It is also delicious in steak salads or fajitas. Dry-aged, grain finished, no added hormones. Vacuum Packed
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$12.00
In stock
 
 
Promotion
This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Pasture raised, corn finished. Wet aged for 20+ days. , , Each Frozen, USDA Inspected, Vacuum Pack Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$19.80 $17.82
You save: $1.98
 
 
Out of stock
Save 10%
Promotion
New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 14 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$18.00 $16.20
You save: $1.80
In stock
 
 
Promotion
Petite Ribeye This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 8 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$10.80 $9.72
You save: $1.08
 
Out of stock
Promotion
Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$22.50 $20.25
You save: $2.25
 
Out of stock
Save 10%
Promotion
Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 11 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$7.20 $6.48
You save: $0.72
In stock
 
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Save 10%
Promotion
Skirt Steak Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$9.90 $8.91
You save: $0.99
In stock
 
+
Save 10%
Promotion
Top Round Steak Thick and versatile weekday cut. Typically broiled or slow-cooked to bring out its best. Also Known As: Inside Round Steak; London Broil Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 1.25 lbs
Fulfillment OptionsShips Nationwide, Local Pick-Up
$9.00 $8.10
You save: $0.90
In stock
 
 
Save 10%
Promotion
Sirloin Tip Steak This steak is a lean, boneless cut from the round primal. It is often less tender, so it works well for marinating. The sirloin tip steak is good for dishes like kabobs and stew meat. Pasture raised, corn finished. Wet aged for 20+ days. 2 - 8 oz steaks per package. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$10.80 $9.72
You save: $1.08
In stock
 
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Save 10%
Promotion
Shoulder Tender Also known as the Butcher's Steak or Chuck Shoulder Tender. From the Chuck Primal, this juicy and tender Steak is shaped like the Tenderloin but is smaller and more affordable. As the smallest muscle of the Shoulder Clod, it is perfect to grill or broil and is tender when left whole or cut end to end into portions. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 1.26 - 1.50 lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$22.50 $20.25
You save: $2.25
In stock
 
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Filet Mignon This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. 2 Per Pack, Each Frozen, Vacuum Pack Package is approximately 8 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$23.99
In stock
 
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak. Each Frozen, Vacuum Pack Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
Contact us for a price
In stock
 
Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Frozen, Vacuum Pack Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
Contact us for a price
In stock
 
Open Prairie New York Strip Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Beef is antibiotic and steriod free, non GMO, and is kept on a vegetarian diet Each Frozen, Vacuum Pack Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
Contact us for a price
In stock
 
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Frozen, Vacuum Pack Package is approximately 1.5 - 2.0 lbs
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$31.20
In stock
 
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Rib Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Each Frozen, Vacuum Pack Package is approximately 1 Lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$14.39
In stock
 
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Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! Each Frozen, Vacuum Pack Package is approximately 1 Lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$16.79
In stock
 
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T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Frozen, Vacuum Pack Package is approximately 1.5 - 2.0 lbs
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$28.77
In stock
 
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Whole Beef Tenderloin Roast Dinner Party! Put this in the rotisserie and cook to medium-rare! This full Filet Mignon Tenderloin Roast is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Frozen, Vacuum Pack Package is approximately 4.0 - 5.0 Lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$118.68
In stock
 
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Save 5%
Filet Mignon/ Tenderloin Steak This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Package is approximately 0.26 - 0.50 lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$21.00 $19.99
You save: $1.01
In stock
 
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately 1.01 - 1.25 lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$13.00 $11.99
You save: $1.01
 
Out of stock
Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Package is approximately 1 Lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$14.99
In stock
 
+
New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately 0.75 lb
Fulfillment OptionsShips Nationwide, Local Pick-Up
$17.99
In stock
 
+
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$21.00
 
Out of stock
Ribeye Steak The Ribeye is hands down our most popular and rightfully so. Loaded with marbled flavor and sure to be a crowd pleaser. 1 Per Pack Each Package is approximately 0.75 lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$20.99
In stock
 
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Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately 1 Lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$15.99 $13.99
You save: $2.00
 
Out of stock
Save 31%
Skirt Steak Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$17.50 $12.00
You save: $5.50
In stock
 
+
Save 5%
T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$19.99 $19.00
You save: $0.99
In stock
 
+
Delmonico/ Chuck Eye Steak The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak Each Package is approximately 0.5 - 1.0 Lbs.
$7.00
 
Out of stock
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately
$16.00 $12.00
You save: $4.00
 
Out of stock
Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Package is approximately 0.5 - 1.0 Lbs.
$11.00
 
Out of stock
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Package is approximately
$26.00
In stock
 
 
Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Each Package is approximately
$24.00
In stock
 
 
Skirt Steak Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry Each Package is approximately 1.5- 2.5 Lbs
$24.00
In stock
 
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T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately 1.26 - 1.50 lbs.
$21.00
In stock
 
 
Let us help you fill your freezer with high quality, Iowa-raised beef! A nice variety of all cuts - exactly what you'd expect if you customized 1/8 beef with your local locker. Approximately 50 pounds of meat. NO SHIPPING AVAILABLE - PICKUP ONLY, GREENE & ANKENY. **Substitutions may be...
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$450.00
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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