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About M&S Farms

The Mommsen family farm was established by John and Helen Mommsen in 1916 on a small farm near Miles, IA. John was famous for his black angus steers and was considered one of the best cattle feeders in the world from the 1920s till the 1960s. Now 5 generations later, the tradition of raising the best still continues.

Today, the farm specializes in 21 day Aged Black Angus Beef. Through the aging process, we are able to produce steaks that you can cut with a fork and that have a taste unlike anything you've ever had.

Once you have a taste of M&S, you'll never be able to enjoy a generic steak the same way again.

 

"If you can't cut it with a fork, send it back."

M&S Farms Reviews

Best meat in Iowa and possibly the world. Hands down. Better quality than anything you can get in a store and the dry aging adds a whole other dimension to the flavor.

Picked up NY Strips and a Delmonico from the farmers market. Incredible! The flavor is perfect and tenderness is exactly what you’d expect. No need to buy beef anywhere else.

The best steak , juicy , tender literally melts in your mouth,fast delivery

I’m from the beef capital of the world l, Texas. But I only order Iowa beef. And while Iowa beef is king as farm as I’m concerned M&S farms is king of the kings! The ground beef taste better than any ribeye I’ve ever eaten. The chuck eye taste better than anything I’ve ever eaten. If I could have 200 lbs of meat delivered every month it’s all I would consume

I made filets last night on the Big Horn infared grill. Hands down the best filet we have ever tasted. Quality of the filet is the best we have ever tasted

Our friends recommended these steak to me and my fiancee . They are some of the best steaks we have ever had. Will definitely shop again

The best steaks I’ve had highly recommend. We will definitely be getting more steaks.

The ribeye is one of the most tender and flavorful I have ever eaten.

Filet Mignon was great. Best steak we have ever grilled! Hamburger meat was great as well.

Best quality cuts you will find in the quad cities! I look for these guys every week. Great meat even better people! 10/10

Amazing quality New York strip provided by a family owned business! We will buy again!

This is the only ground beef I will use. After tasting Farmer Glen's beef, I won't ever buy ground beef from a grocery store again. The flavor is so clean and pure!

This is the best meat! Hands down!

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Beef Tongue

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Beef Tongue Delivered to Your Door

Beef tongue is a tender, flavorful cut that’s prized in cuisines around the world. Slow-cooked or braised, this delicacy transforms into a rich, melt-in-your-mouth dish that’s perfect for tacos, sandwiches, and hearty meals.

Once considered a hidden gem, beef tongue is making its way back into home kitchens for its versatility and bold flavor. With the right preparation, this traditional cut becomes an unforgettable centerpiece for any meal.

Fun Facts:

  • Beef tongue is a traditional favorite in cuisines like Mexican (lengua), Jewish deli fare, and Eastern European dishes.

  • It’s extremely tender when slow-cooked, thanks to its high fat content and unique texture.

  • A single beef tongue can serve multiple portions, making it both economical and hearty.

Nutritional Benefits:

  • High in protein and essential B vitamins, including B12 and niacin.

  • Contains zinc, iron, and other important minerals.

  • Naturally flavorful and rich without needing added fats or oils.

Cooking Tips:

  • Simmer low and slow with aromatic herbs and vegetables for several hours until fork-tender.

  • Peel the outer membrane after cooking for best texture and presentation.

  • Slice thin and serve in tacos, on rye bread, or with mustard and pickles.

Meat Delivered to Your Door!

Order Beef Tongue online directly from trusted farmers and butchers. Skip the grocery store and bring home this traditional favorite—delivered right to your door and ready to cook up something bold and delicious.

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M&S Farms

21-day dry-aged Angus beef delivered to your doorstep!

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