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The Mommsen family farm was established by John and Helen Mommsen in 1916 on a small farm near Miles, IA. John was famous for his black angus steers and was considered one of the best cattle feeders in the world from the 1920s till the 1960s. Now 5 generations later, the tradition of raising the best still continues.
Today, the farm specializes in 21 day Aged Black Angus Beef. Through the aging process, we are able to produce steaks that you can cut with a fork and that have a taste unlike anything you've ever had.
Once you have a taste of M&S, you'll never be able to enjoy a generic steak the same way again.
"If you can't cut it with a fork, send it back."
Address
View map73 Section Road Miles, IA 52064
Hours
24/7
Orders Shipped:
We ship every Monday.
Pick-Up Options
We offer both pick-up and delivery. See 'Order Fulfillment' for more information.
Beef tongue is a tender, flavorful cut that’s prized in cuisines around the world. Slow-cooked or braised, this delicacy transforms into a rich, melt-in-your-mouth dish that’s perfect for tacos, sandwiches, and hearty meals.
Once considered a hidden gem, beef tongue is making its way back into home kitchens for its versatility and bold flavor. With the right preparation, this traditional cut becomes an unforgettable centerpiece for any meal.
Beef tongue is a traditional favorite in cuisines like Mexican (lengua), Jewish deli fare, and Eastern European dishes.
It’s extremely tender when slow-cooked, thanks to its high fat content and unique texture.
A single beef tongue can serve multiple portions, making it both economical and hearty.
High in protein and essential B vitamins, including B12 and niacin.
Contains zinc, iron, and other important minerals.
Naturally flavorful and rich without needing added fats or oils.
Simmer low and slow with aromatic herbs and vegetables for several hours until fork-tender.
Peel the outer membrane after cooking for best texture and presentation.
Slice thin and serve in tacos, on rye bread, or with mustard and pickles.
Order Beef Tongue online directly from trusted farmers and butchers. Skip the grocery store and bring home this traditional favorite—delivered right to your door and ready to cook up something bold and delicious.
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