Products:
You want to feed your family (or yourself) delicious, nourishing meat that actually tastes great and feels good for your body — without the constant disappointment of grocery store options.
But every trip to the store leaves you frustrated:
Wilted produce, bruised fruits, over-processed meats loaded with mystery seasonings, injections, and additives.
You feel disappointed, uncertain, and even a little guilty about what you're putting on the table (especially if, like Tawney, your body just doesn't tolerate the "sad" processed stuff anymore).
It doesn't feel right to settle for fake, factory-farmed food when real, honest nourishment should be the norm.
That's where we come in. We're Chris and Tawney, the husband-and-wife team behind Fluffy Butt Farms in Battle Creek, Michigan. We started this farm in 2020 during the pandemic — when shelves were empty and the only meat we could find was over-processed junk. Like you, we got fed up. We decided to take control, root ourselves in this community (after years of world traveling), and raise meat the way it was meant to be: naturally, transparently, and with care.
We make it simple to get the good stuff:
Browse our farm-fresh cuts raised right here in Michigan (no hormones, no injections, no artificial additives — just animals thriving in a natural environment).
Choose what you love — flavorful, clean beef, pork, chicken, and more.
Pick up your order (nationwide shipping or farm pickup) and bring truly nourishing meat straight to your table.
Ready to ditch the grocery store disappointment?
Order now from our current offerings
Stop wasting money on bland, questionable meat that leaves you feeling frustrated, unhealthy, and disconnected from real food. Stop wondering what mystery ingredients are hiding in your dinner.
Imagine opening your freezer to beautiful, farm-fresh cuts that actually taste incredible — juicy, clean, and satisfying. Your meals become joyful again. Your body thanks you. You feel proud knowing you're supporting a local family farm that does things right. Your table is filled with real food that nourishes your family, just the way nature intended.
At Fluffy Butt Farms, we're not the heroes of the story — you are.
We're simply the guides who help you win the battle against "sad" meat and bring the pure, flavorful, trustworthy difference to your kitchen.
Let us help you bring home meat you can truly love. Order today — your better meals are waiting!
Address
View mapBattle Creek, MI 49017
Phone
269-358-5348
Orders Shipped:
Monday & Tuesday
Pick-Up Options
Orders can be picked up in our farm shop, let us know which days work for you and we will work to accommodate your preferred days.
Minute steaks are a quick-cooking, tender cut known for their rich, beefy flavor. Perfect for those times when you want a fast and flavorful meal, these steaks cook in just minutes and are ideal for grilling, pan-searing, or even adding to sandwiches or salads. With their thin cut and satisfying taste, minute steaks make an excellent choice for anyone looking for a convenient, delicious meal.
Quick and Convenient: Minute steaks are cut thin, allowing them to cook quickly, making them the perfect solution for a fast meal without sacrificing flavor.
Affordable Option: Offering a premium steak experience at a lower price, minute steaks provide great value for anyone who loves steak.
Perfect for Busy Nights: Whether you're making steak sandwiches, wraps, or a quick stir-fry, minute steaks are versatile and easy to work with.
Sear and Serve: These steaks are ideal for a quick sear on high heat, creating a flavorful crust while maintaining a juicy interior.
High in Protein: Packed with lean protein to fuel your muscles and support recovery.
Rich in Iron and Zinc: Helps with healthy red blood cell production and supports immune function.
B Vitamins Boost: Supports energy production and brain health.
Grilling: Sear over medium-high heat for 1-2 minutes per side for a quick, juicy steak.
Pan-Searing: Use a hot cast-iron skillet to achieve a nice sear and serve immediately.
Slice Thinly: Minute steaks are often thinly sliced, so be sure to serve them immediately to enjoy their tender texture.
Rare: 120–125°F
Medium-Rare: 130–135°F
Medium: 140–145°F
Medium-Well: 150–155°F
Well Done: 160°F+
Order minute steaks online directly from trusted farmers and butchers, and enjoy premium meat delivered straight to your door. Skip the grocery store and feel confident knowing you're supporting local producers while enjoying top-tier beef for your next meal. Learn more about ChopLocal steaks and how to prepare them: https://choplocal.com/blog/introduction-to-steak-101/