About Fluffy Butt Farms
-
Your Problem, Solved: Fed up with subpar, over-processed meats? We raise natural, farm-fresh meat so you can enjoy cuts that are flavorful, healthy, and worth every bite—no grocery store disappointments here.
-
Pure Quality You Can Trust: Our animals thrive in a natural environment, free of hormones or injections, because you deserve meat that’s clean, safe, and never pumped with artificial additives.
-
For Your Health & Peace of Mind: Like Tawney, who couldn’t stomach the processed stuff, we’re here for anyone craving meat that nourishes without compromise. Say goodbye to mystery ingredients and hello to real food.
-
Local & Sustainable: We went from world travelers to rooting ourselves in this community to bring you high-quality meat you can feel great about—supporting local while feeding your family the best.
Grass Fed, Grass Finished Beef
Please sign in so that we can notify you about a reply
Grass Fed, Grass Finished Beef Near You
Grass-fed, grass-finished beef offers a premium, natural option for those who prioritize quality, flavor, and sustainability. Raised on a diet of pasture grasses, this beef is free from grains, hormones, and antibiotics, ensuring a more wholesome and environmentally-friendly product.
Known for its rich, distinct flavor and leaner cuts, grass-fed, grass-finished beef offers a truly authentic taste of nature. Perfect for grilling, roasting, or slow-cooking, this beef is an excellent choice for those seeking a cleaner, more ethical protein source without sacrificing flavor or tenderness.
Fun Facts:
-
Grass-fed, grass-finished beef is raised entirely on grass and forage, meaning it has never been fed grains or supplements.
-
The beef tends to be leaner and lower in fat compared to conventionally raised beef, but it still offers a rich, beefy flavor.
-
It’s an ideal choice for environmentally conscious consumers, as grass-fed beef production has a smaller carbon footprint compared to grain-fed beef.
Nutritional Benefits:
-
Rich in omega-3 fatty acids, which are beneficial for heart health and reducing inflammation.
-
Higher in antioxidants like vitamin E, which supports immune function and skin health.
-
Contains more conjugated linoleic acid (CLA), a fatty acid associated with fat-burning and improved metabolic health.
Cooking Tips:
-
Grass-fed beef is leaner than grain-fed beef, so it cooks faster—be sure to avoid overcooking to maintain tenderness.
-
Perfect for grilling steaks, making burgers, or slow-cooking roasts and stews.
-
For added flavor, marinate before cooking to enhance tenderness and moisture.
Meat Delivered to Your Door!
Order grass-fed, grass-finished beef online directly from trusted farmers and butchers. Skip the grocery store and bring home this flavorful, sustainable cut—delivered right to your door and ready to enjoy.
No products found matching the search criteria