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Fluffy Butt Farms
Fluffy Butt Farms
8 reviews
5.00

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About Fluffy Butt Farms

You want to feed your family (or yourself) delicious, nourishing meat that actually tastes great and feels good for your body — without the constant disappointment of grocery store options.

But every trip to the store leaves you frustrated: 

Wilted produce, bruised fruits, over-processed meats loaded with mystery seasonings, injections, and additives. 

You feel disappointed, uncertain, and even a little guilty about what you're putting on the table (especially if, like Tawney, your body just doesn't tolerate the "sad" processed stuff anymore). 

It doesn't feel right to settle for fake, factory-farmed food when real, honest nourishment should be the norm.

That's where we come in. We're Chris and Tawney, the husband-and-wife team behind Fluffy Butt Farms in Battle Creek, Michigan. We started this farm in 2020 during the pandemic — when shelves were empty and the only meat we could find was over-processed junk. Like you, we got fed up. We decided to take control, root ourselves in this community (after years of world traveling), and raise meat the way it was meant to be: naturally, transparently, and with care.

We make it simple to get the good stuff: 

Browse our farm-fresh cuts raised right here in Michigan (no hormones, no injections, no artificial additives — just animals thriving in a natural environment). 

Choose what you love — flavorful, clean beef, pork, chicken, and more. 

Pick up your order (nationwide shipping or farm pickup) and bring truly nourishing meat straight to your table.

 

Ready to ditch the grocery store disappointment? 

Order now from our current offerings 

Stop wasting money on bland, questionable meat that leaves you feeling frustrated, unhealthy, and disconnected from real food. Stop wondering what mystery ingredients are hiding in your dinner.

Imagine opening your freezer to beautiful, farm-fresh cuts that actually taste incredible — juicy, clean, and satisfying. Your meals become joyful again. Your body thanks you. You feel proud knowing you're supporting a local family farm that does things right. Your table is filled with real food that nourishes your family, just the way nature intended.

At Fluffy Butt Farms, we're not the heroes of the story — you are.

We're simply the guides who help you win the battle against "sad" meat and bring the pure, flavorful, trustworthy difference to your kitchen.

Let us help you bring home meat you can truly love. Order today — your better meals are waiting! 

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Address

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Battle Creek, MI 49017

Phone

269-358-5348

Orders Shipped:

Monday & Tuesday

Pick-Up Options

Orders can be picked up in our farm shop, let us know which days work for you and we will work to accommodate your preferred days.

Pork Chop (Bone-in)

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Bone-In Pork Chops Delivered to Your Door

Bone-In Pork Chop Near Me

Bone-in pork chops are a classic favorite, offering rich flavor and tenderness that’s hard to beat. Cut from the loin of the pig, these chops include the bone, which enhances their flavor and helps retain moisture while cooking. Known for their juicy, flavorful meat, bone-in pork chops are perfect for grilling, pan-frying, or roasting. Whether you're enjoying a hearty dinner or preparing a meal for a special occasion, bone-in pork chops bring the right balance of flavor and texture to any dish.

The bone-in variety not only provides extra taste but also helps keep the meat moist and tender during cooking, making them perfect for slow roasting or grilling for that signature charred exterior. Their versatility makes them a great option for a variety of seasonings and recipes.

Fun Facts About Bone-In Pork Chops:

  • The bone in bone-in pork chops helps retain moisture and adds extra flavor, making them more tender than boneless chops.

  • Bone-in pork chops are often used in recipes where you want both flavor and texture to shine, such as grilled chops, baked dishes, or even braised preparations.

  • Bone-in chops are considered by many chefs to be the best way to cook pork because they produce a juicier, more flavorful piece of meat.

  • The bone in the pork chop adds a depth of flavor when roasted or grilled, which is why this cut is favored for traditional recipes.

Nutritional Benefits:

  • Protein: Bone-in pork chops are an excellent source of high-quality protein, essential for muscle repair, growth, and overall health.

  • B Vitamins: Rich in B6 and B12, which are important for converting food into energy and supporting a healthy nervous system.

  • Iron & Zinc: Iron for healthy blood and zinc for immune support.

Cooking Tips:

  • Grill or Roast: For the best flavor and tenderness, cook bone-in pork chops on the grill or roast them in the oven. The bone helps ensure that the meat stays juicy and flavorful.

  • Pan-Fry for Crispiness: Pan-frying is a great way to get a crispy exterior while keeping the inside moist. Make sure to cook on medium heat to render out the fat slowly.

  • Seasoning and Marinades: Bone-in chops work great with herb and garlic seasonings or apple cider vinegar and mustard marinades. The bone allows the flavors to soak in more deeply.

Cooking Temperatures:

  • Bone-in pork chops should be cooked to an internal temperature of 145°F (63°C). After cooking, allow the chops to rest for 3 minutes before serving to lock in the juices.

Meat Delivery:

Order bone-in pork chops directly from trusted local farmers and butchers, and have them delivered straight to your door. With ChopLocal, enjoy the convenience of skipping the grocery store and bringing home premium, farm-fresh pork delivered right to your doorstep. Supporting local farmers and getting top-quality meats has never been easier.

 

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Fluffy Butt Farms Reviews
8
5.00
Write a review
B
Brent McCoy 05/30/2025, 10:32 PM
I can’t recommend Fluffy Butt Farms enough. The beef, pork, and chicken are top-tier, and it feels good knowing I’m supporting a local farm that does things the right way. If you care about where your food comes from—and you want it to taste amazing—this is the place to buy from. Thanks Chris and Tawney!
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Brent McCoy 05/30/2025, 10:26 PM
I can’t recommend Fluffy Butt Farms enough. The beef, pork, and chicken are top-tier, and it feels good knowing I’m supporting a local farm that does things the right way. If you care about where your food comes from—and you want it to taste amazing—this is the place to buy from. Thanks Chris and Tawney!
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Lori S 02/02/2025, 06:21 PM
I'll be a return customer for sure.

Made a pot/chuck roast today as one does on a snowy February Sunday.

I knew there would be a difference between what one can find at other places but...whew!... what a reminder of how much quality matters.

I appreciated that I didn't have to skim a ton of fat from my Dutch oven.
And the meat was that: real delicious meat. Very little waste, especially when compared to a store-bought roast.

My recipe is good, but you made today's roast exceptional! Quality meat matters.

Grateful that Fluffy Butt Farms is part of the local community.
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Adam S. 03/13/2024, 10:48 AM
Consensus is... best pork chops we've ever had! Sausage was really good too!
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Cynthia K Hammond 10/11/2023, 10:49 AM
Highly recommended! Best coffee ever! Staff is always friendly and efficient, orders filled fast and deliveries on time
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Chris Reichert 05/23/2023, 10:50 AM
Recently found out about them a few months ago, and finally caught up with them at the Kalamazoo farmers market. So far we’ve tried the Oberon brats, pineapple teriyaki, and old fashion brats and they were all the best we’ve had hands down! They also have a great meat rub that was to die for on the pork chops. I’ll be back for more at the next farmers market. Definitely a great farm to buy from!
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Bob Samples 03/07/2023, 10:51 AM
I have worked in the food industry for over 40 years and have never had pork as good as this! The Hungarian breed of Mangalitsa pigs is amazingly good. Now it’s all I want if pork is on the menu. We eat far less meat these days so when we do we want the best there is. Pasture raised, free to roam in the woods really makes a difference.
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C.W. 04/17/2022, 10:48 AM
We enjoyed an amazing ham for Easter dinner. It had a heavy layer of fat that crisped up under the glaze I used and basted the meat. There is simply no comparison between a mushy, salty processed ham from the grocery store and this delicately flavored smoked farm raised ham!
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