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Buy local pork online from farmers and butcher shops near you

ChopLocal is incredibly proud to partner with pork farms near you! We offer pork from a network of farms and small butcher shops across the country.

When you buy local pork, you're supporting local farmers and small businesses, and we thank you! Your supoort helps stimulate rural economies and create healthy communities.

Buying direct from a farmer also allows you to have all of your questions answered. Wondering how the pigs were raised? You can ask! Wondering what they were fed? You can ask that, too!

Many of the farms on ChopLocal raise heritage breeds (like Duroc, Mangalitsa and Berkshire), which often leads to higher quality, more flavorful meat than what is available at the commercial level. 

Most Popular Cuts of Pork

1. Pork Chop

Cooking Methods: Pork chops are versatile and can be cooked in several ways. They can be grilled, pan-fried, baked, or even broiled. They can be marinated for flavor or seasoned with herbs and spices.

2. Pork Tenderloin

Cooking Methods: Pork tenderloin is a lean and tender cut. It's excellent for roasting, grilling, or pan-searing. It can be marinated or seasoned before cooking. Because it's lean, be careful not to overcook it to keep it tender and juicy.

3. Pork Loin Roast

Cooking Methods: Pork loin roast is a larger cut and is great for roasting. It can be seasoned with herbs, spices, and a rub. Slow roasting at a lower temperature helps keep it juicy.

4. Pork Shoulder or Pork Butt

Cooking Methods: This cut is known for its richness and flavor. It's often used for slow-cooking methods like braising, roasting, or smoking. It's perfect for pulled pork. A slow cooker or an oven set to a low temperature works well for this cut.

5. Spareribs and Baby Back Ribs

Cooking Methods: Ribs are typically cooked using slow and low methods like grilling, smoking, or baking. They can be pre-seasoned with a rub and then cooked over indirect heat. A final glaze of barbecue sauce is a popular finish.

Interesting Facts about Pork

1. Pork is the world's most-consumed meat!
2. Pork is full of nutrients, including protein, vitamins (including B-vitamins like B12 and niacin) and minerals including iron, zinc and phosphorus.
3. Pork can be leaner than you think! The loin and tenderloin are relatively low in fat.
4. Pork does not have to be cooked "well-done." Cook pork to 145°F for juicy, succulent pork!

Where to find a Whole Hog

Whole hogs for roasting can be hard to find, and we do not have any currently available on ChopLocal.

However, if you want to buy a whole or half hog, processed for your family's freezer, we encourage you to check out the hog farms on ChopLocal, and send them a message. You can also refer to this blog post about buying a whole hog.

Order Pork Online: How it Works

1. Check out the pork farms and butcher shops above.

2. Can't find one near you? Many farmers and butcher shops in the ChopLocal network will ship pork right to your door!

3. Looking for something specific? Use the search bar or filters to find the meat that's right for you.

4. Order pork online and the farmer or butcher shop will fulfill your order!

Mangalitsa Pork Tenderloin Mangalitsa pork tenderloin stands out with its unparalleled quality. Its exceptional marbling ensures a melt-in-your-mouth tenderness, while the rich, buttery flavor elevates every bite. This is pasture-raised pork that is quick cooking like wild game meat.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$23.00
In stock
 
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Mangalitsa Smoked Ham Hocks Mangalitsa smoked ham hocks add incredible depth to soups, stews, and beans, infusing them with smoky flavor and richness. They can be slow-cooked or braised to create tender, flavorful meat for dishes like collard greens or traditional German dishes like Eisbein. Their versatility makes them a prized ingredient for hearty, soul-satisfying meals. Each Package is approximately 1.25 lbs
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$8.00
 
Out of stock
Mangalitsa Pepperoni Salame Mangalitsa pepperoni is a superb ingredient that elevates any dish. Its bold, robust flavor, perfectly balanced spices, and the succulent, marbled Mangalitsa pork combine to create a pepperoni unlike any other. Whether on pizzas, sandwiches, or in pasta, it adds a distinctive, mouthwatering kick to your culinary creations. Each package is approximately 0.85lb.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$35.00
In stock
 
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Mangalitsa Shoulder Steak Pork shoulder steak is a fantastic cut of pork for several reasons. Its generous marbling ensures succulence and tenderness when cooked, delivering juicy and flavorful results. Whether grilled, roasted, or braised, it offers versatility in preparation. Each package is approximately 1.20lb.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$12.00
In stock
 
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Mangalitsa Tuscan Finocchiona Salame All Natural 100% Mangalitsa pork. Seasoned with toasted and cracked fennel seeds. It has a nice and distinct floral note. Dry aged for 5.5 months Average weight 1 pound.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$35.00
In stock
 
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Mangalitsa Coppa Roast (Collar Roast) The Coppa Roast is considered the secret cut, which is known for being amazingly tender and flavorful.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$24.00
In stock
 
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Mangalitsa Hot Italian Sausage Grillers This sausage is a gourmet delicacy, crafted from a simple blend of premium Mangalitsa pork and traditional Italian seasonings. The resulting flavor profile is robust and spicy, offering a harmonious balance of heat and savory notes. The texture is juicy and tender, while the unique richness of Mangalitsa pork delivers a truly luxurious culinary experience. This sausage is available in a conveniently sized 1lb package, perfect for discerning food enthusiasts.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$10.00
In stock
 
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Mangalitsa Mild Italian Rope Sausage Mangalitsa Mild Italian Sausage boasts a unique blend of flavors. The rich marbling of Mangalitsa pork lends a succulent texture and a buttery taste. Combined with traditional Italian seasoning, this sausage offers a delicate balance of spices that complements the meat's natural richness. Perfect for those seeking a gourmet twist on a classic favorite.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$10.00
In stock
 
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Mangalitsa Napoli Salami (Hot Soppressata) Bold Flavor: Mangalitsa Napoli Salami, also known as Hot Soppressata, boasts a rich and bold flavor profile. This artisanal cured meat is characterized by its intense taste, making it a standout choice for those who enjoy a spicy kick in their charcuterie selection. Distinct Texture: With a perfectly balanced blend of lean meat and fat, Mangalitsa Napoli Salame offers a distinct texture that melts in your mouth. This unique combination creates a satisfying experience for those seeking a luxurious and indulgent treat. Versatile Pairing: Whether paired with a full-bodied red wine or served on a charcuterie board with an array of cheeses, Mangalitsa Napoli Salame is a versatile delicacy that enhances any culinary
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$35.00
In stock
 
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Mangalitsa Kielbasa Grillers Local, Pasture-Raised, Mangalitsa Pork Indulge in the rich flavors of our Mangalitsa Kielbasa, a Polish sausage, skillfully crafted with a delicious blend of pork and spices.  4 approx 4 oz Grillers per pack
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$10.00
In stock
 
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Mangalitsa Sweet Soppressata (Casareccio) Salami All Natural 100% Mangalitsa pork. Dry aged for 5.5 months. This is your classic Soppressata with a little less hint of pepper. Larger pieces of fat help to mellow out the overall flavor. Average weight 1 pound.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$35.00
In stock
 
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Mangalitsa Collar Steaks (Coppa Steak) Avg 8oz. Also known as the Coppa steak. This cut is well-marbled and delicious from the top part of the shoulder.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$6.00
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

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