About Dalton Farms
They knew that in order to be sustainable for years to come, they would need to make changes to current practices. Although change is scary, they felt it was necessary. In 2019, they decided to transition half of their 2000-acre farm to organic production and started growing organic crops for the first time in years.
In addition to organic crops, they farm 1000 acres of conventional crops, raise beef and collaborate with other local farms to supply farm raised meat to their customers like chicken and pork. It is important to them that the meat they are raising and selling be all natural and raised on a local family farm. No added hormones. No unnecessary antibiotics. You won’t find better quality for the price!
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Buy Turkey Online from ChopLocal's Farmers and Butchers
Looking for the best place to order turkey online? Look no further! We have rounded up turkey farms and butcher shops from across the country so that you can conveniently order high-quality turkey breast, ground turkey, turkey tenderloins and whole turkeys.
Order Turkey Online
Browse this page to order a Thanksgiving turkey or other turkey products online. Some of these items can be shipped, but some must be picked up locally, so check the listing carefully. In addition to ordering Thanksgiving turkey, you can also order:
- turkey breast - seasoned and tender - roast it for Thanksgiving or enjoy in your favorite recipes. This turkey breast can be used in place of chicken breast.
- shredded, cooked turkey breast - pre-cooked, tasty and easy. Use in any recipes calling for shredded turkey or chicken
- marinated turkey tenderloins - so tender and great on the grill! This is the award-winning "Iowa State Fair" turkey tenderloin recipe.
Common Questions:
What temperature do you cook turkey to?
Cook your turkey until it reaches an internal temperature of 170 degrees for the breast. Cook the turkey roast until it reaches the temperture of 175 degrees.
Is turkey good for you?
Yes! Turkey is a highly nutritious poultry choice, offering a wealth of health benefits. It is an excellent source of high-quality protein, which is crucial for muscle growth, repair, and overall bodily functions, with a 3-ounce serving providing around 25 grams of protein. Turkey is also relatively low in fat, making it a heart-healthy option. A typical serving of skinless turkey breast contains about 1 gram of fat and minimal saturated fat, contributing to a lower overall calorie count compared to other meats. Additionally, turkey is rich in essential vitamins and minerals, including B vitamins like niacin and B6, which support energy metabolism and brain health, and minerals such as zinc and selenium, which play roles in immune function and antioxidant protection.
