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Edward & Rebecca Dalton (along with their 3 sons) Isaac, Lucas and Simon are the 7th generation at Dalton Farms LLC in Wakeman, OH! When they took over the farm, they had a feeling of obligation but have since found it to be their passion with a specific goal in mind - grow a healthy and affordable product.
They knew that in order to be sustainable for years to come, they would need to make changes to current practices. Although change is scary, they felt it was necessary. In 2019, they decided to transition half of their 2000-acre farm to organic production and started growing organic crops for the first time in years.
In addition to organic crops, they farm 1000 acres of conventional crops, raise beef and collaborate with other local farms to supply farm raised meat to their customers like chicken and pork. It is important to them that the meat they are raising and selling be all natural and raised on a local family farm. No added hormones. No unnecessary antibiotics. You won’t find better quality for the price!
Address
View map5073 Butler Rd Wakeman, OH 44889
Rendered from high-quality beef fat, beef tallow is a nutrient-dense, traditional cooking fat with a rich, savory flavor — perfect for frying, roasting, and baking.
Once a staple in every kitchen, beef tallow is making a comeback thanks to its natural origins, bold flavor, and versatility. Whether you're frying crispy potatoes, baking flaky pie crusts, or searing meat in a cast iron skillet, this shelf-stable cooking fat adds unbeatable depth to any dish.
Beef tallow was the original frying oil used for generations before vegetable oils became common.
Thanks to its high smoke point, it’s ideal for frying, searing, and sautéing.
Shelf-stable and long-lasting when stored in a cool, dark place.
Packed with natural saturated fats that hold up well under high heat.
Contains essential fat-soluble vitamins like A, D, E, and K—especially when sourced from grass-fed cattle.
Free from artificial additives and hydrogenated oils.
Use beef tallow to fry potatoes, sear steaks, or grease cast iron pans for non-stick performance.
Add it to pie crust or biscuit dough for an extra rich, flaky finish.
Store at room temperature in an airtight container, or refrigerate for even longer shelf life.
Order beef tallow online from trusted farmers and butchers through ChopLocal. Skip the grocery store and get high-quality, rendered beef fat shipped straight to your kitchen—ready to take your cooking to the next level.