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Edward & Rebecca Dalton (along with their 3 sons) Isaac, Lucas and Simon are the 7th generation at Dalton Farms LLC in Wakeman, OH! When they took over the farm, they had a feeling of obligation but have since found it to be their passion with a specific goal in mind - grow a healthy and affordable product.
They knew that in order to be sustainable for years to come, they would need to make changes to current practices. Although change is scary, they felt it was necessary. In 2019, they decided to transition half of their 2000-acre farm to organic production and started growing organic crops for the first time in years.
In addition to organic crops, they farm 1000 acres of conventional crops, raise beef and collaborate with other local farms to supply farm raised meat to their customers like chicken and pork. It is important to them that the meat they are raising and selling be all natural and raised on a local family farm. No added hormones. No unnecessary antibiotics. You won’t find better quality for the price!
Address
View map5073 Butler Rd Wakeman, OH 44889
Hours
Wed: 12 - 5 PM Sun: 12 -3 PM **Hours may vary, check our Facebook for updated hours
Orders Shipped:
Orders are shipped the 1st Wednesday of each month
Pick-Up Options
Pick-up during regular Meat Barn Hours
Juicy, flavorful, and always a crowd-pleaser, our farm-fresh chicken wings are sourced directly from trusted local farmers and butchers. Whether you’re grilling, baking, or frying, wings are the ultimate finger food for family dinners, parties, or game-day spreads.
Chicken wings are one of the most popular party foods in the U.S., especially during football season.
Each chicken has two wings, which are divided into three sections: drumette, flat, and tip.
Americans eat over 1 billion wings during the Super Bowl alone!
Grilled: Toss in your favorite BBQ or dry rub and grill until smoky and crisp.
Baked: Bake in the oven for a healthier option with just as much flavor.
Fried: Classic crispy wings—perfect for tossing in buffalo, honey garlic, or spicy sauces.
Air Fryer: Quick, crispy, and lower in oil while keeping all the flavor.
Excellent source of protein for energy and satiety.
Provides essential vitamins and minerals like B vitamins, phosphorus, and selenium.
When prepared skin-on, wings have a higher fat content, adding flavor and keeping meat juicy.
For food safety, cook chicken wings to an internal temperature of 165°F (74°C).
Tip: For crispier skin, let wings cook a few extra minutes or broil at the end.
Order chicken wings directly from local farmers and butchers, and get them delivered straight to your door. ChopLocal makes it easy to enjoy premium, farm-fresh meat while supporting hardworking family farms. Skip the grocery store hassle and serve wings that truly taste better.