Orders over $75 ship free from farms & butchers in your region!
Enter your zip code for the most accurate shipping info!
Products:
Please sign in so that we can notify you about a reply
Delivery within 50 Miles of Loncorich Family Farms - Stewart, MN
Pick-up at Loncorich Family Farms - Stewart, MN
Shipping from Minnesota
ChopLocal Meat Delivery from Local Farms and Butcher Shops in Minnesota
How much does it cost to ship my meat order?
Shipping from this farm or butcher shop varies depending on the destination.
Preferred Rate Areas
- Orders under $74.99 = $29.99 shipping
- Orders over $75 = FREE shipping
Extended Rate Areas
- Orders under $74.99 = $49.99 shipping
- Orders over $75 = $29.99 shipping
Because ChopLocal sellers ship directly from their farm or butcher shop, these rates apply to orders from a single farmer/butcher.
*Please note, as you shop on ChopLocal, you may find products from other farms and butcher shops, and they may have different preferred/extended rate areas.
When will my meats ship?
ChopLocal farmers and butchers ship orders on Monday, Tuesday, and Wednesday unless otherwise noted. This is to avoid weekend delays and ensure that you receive your order in good condition.
Can I order meat as a gift?
Yes! Enter the recipient's address in "Shipping Address" and we'll send meat right to their door!
How is my order kept cold?
Each of ChopLocal's farmers and butchers ship directly from their farm or butcher shop, using insulated shipping containers and coolant to ensure your meat arrives in good condition.
Different sellers use different insulation and cooling products, so if you have questions about the specific products used, please contact the seller directly.
What should I do if there's an issue?
If you do not receive your order in a timely manner or the meat has thawed, please contact support@choplocal.com within 24 hours of delivery. Check out our refund policy for more information.
About Loncorich Family Farms
Loncorich Family Farms is a 3rd generation farm started in 1962 by Leonard and Frances Loncorich. It began by growing crops such as corn, soybeans, and wheat. Their son Michael and his family also raised livestock from time to time.
Today, grandsons Dean and Scott, together with their families, have continued to work alongside Michael and Barb in the row crop operation while also adding dairy steers and a registered black Angus herd to the farm. Both breeds are known for exceptional marbling, tenderness, and an all-around fantastic eating experience.
It started with just a few cows, but with the support of our extended family and friends, we realized the desire of people to know where their food comes from and how it is raised. We have found it very rewarding to work alongside multiple generations, passing on the values that farming teaches to our children.
Address
View map8798 Unit Ave Stewart, MN 55385
Hours
24/7
Orders Shipped:
We ship every Monday.
Pick-Up Options
Pick-up at our farm! We will contact you once order has been placed to arrange.
Sirloin SteakProducts found: 1
Please sign in so that we can notify you about a reply
Sirloin Steak Delivered to Your Door
Sirloin flap steak is a flavorful, tender cut with a slightly chewy texture and deep, beefy taste.
Ideal for grilling, pan-searing, or stir-frying, this versatile cut brings satisfying flavor to any meal. Whether you're cooking for a weeknight dinner or a special occasion, sirloin flap steak is a go-to for adding bold flavor to your plate.
Fun Facts:
-
Flavorful and Tender: Known for its rich beef flavor and tender texture, the sirloin flap steak stands out in both taste and versatility.
-
Grill-Friendly: Perfect for grilling, it forms a beautifully seared crust while keeping the inside tender and juicy.
-
Versatile Cut: Whether sliced for fajitas, stir-fry, or served as a steak, this cut works in many dishes.
-
Affordable Yet Flavorful: A great option for those who want a high-quality, flavorful steak without the premium price.
Nutritional Benefits:
-
High in Protein: Packed with lean protein to support muscle growth and recovery.
-
Rich in Iron: Promotes red blood cell production for improved circulation and oxygen flow.
-
B Vitamins: Helps with energy production, metabolism, and cognitive function.
Cooking Tips:
-
Grilling: Grill over medium-high heat for 4-5 minutes per side for a perfect sear and tender interior.
-
Pan-Seared: Sear in a hot skillet for 3-4 minutes per side, and let it rest to lock in juices.
-
Stir-Fry: Slice thinly against the grain and stir-fry for quick, tasty meals.
Cooking Temperatures:
-
Rare: 120–125°F
-
Medium-Rare: 130–135°F
-
Medium: 140–145°F
-
Medium-Well: 150–155°F
-
Well Done: 160°F+
Meat Delivered to Your Door!
Order sirloin flap steak online directly from trusted farmers and butchers. Enjoy premium cuts delivered straight to your door, so you can skip the grocery store and savor flavorful, locally-sourced beef. Elevate your next meal with this delicious cut, and learn how to prepare it to perfection: https://choplocal.com/blog/introduction-to-steak-101/
© 2020 - 2025 ChopLocal.