About WhiteBarn Beef
We're the Barnards, and we have been farming and raising cattle in Arizona for over 20 years. In the summer of 2020, we took a chance and bought a Wagyu bull to develop more consistency with our beef. The combination of the Wagyu bull with both our Angus and Charolais cows has turned out to be a beautiful pairing! We raise our American Wagyu on the ranch, bring them to farm to feed/finish them, and feed them our alfalfa, grass hay, and corn that we grow right here on the farm. We are proud to share our high-quality, American Wagyu beef with you!
Variety & SpecialtyProducts found: 6
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Buy Variety Meats and Specialty Beef Online
ChopLocal's variety and specialty beef comes from local farmers. Beef femur bones, beef heart, livers and many others available. These cuts are great for grilling, adding flavor, stews or many other recipes.