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About WhiteBarn Beef

We're the Barnards, and we have been farming and raising cattle in Arizona for over 20 years. In the summer of 2020, we took a chance and bought a Wagyu bull to develop more consistency with our beef. The combination of the Wagyu bull with both our Angus and Charolais cows has turned out to be a beautiful pairing! We raise our American Wagyu on the ranch, bring them to farm to feed/finish them, and feed them our alfalfa, grass hay, and corn that we grow right here on the farm. We are proud to share our high-quality, American Wagyu beef with you!

Products found: 48

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24
American Wagyu Beef Tongue
Promotion
$17.00 $15.30
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American Wagyu Boneless Chuck Roast
Promotion
$29.00 $26.10
 
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American Wagyu Rump Roast
Promotion
$18.00 $16.20
 
Out of stock
American Wagyu Brisket
Promotion
$68.00 $61.20
 
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American Wagyu Eye of Round Steaks
Promotion
$8.00 $7.20
Out of stock
American Wagyu Flank Steak
Promotion
$32.00 $28.80
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American Wagyu Ground Beef
Promotion
$8.00 $7.20
 
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American Wagyu Heart
Promotion
$10.00 $9.00
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American Wagyu Liver
Promotion
$8.00 $7.20
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Save 10%
American Wagyu Marrow Bones
Promotion
$24.00 $21.60
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American Wagyu New York Strip Steak
Promotion
$30.00 $27.00
Out of stock
American Wagyu Oxtail
Promotion
$14.00 $12.60
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American Wagyu Porterhouse Steak
Promotion
$42.00 $37.80
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American Wagyu Bone-In Ribeye Steaks
Promotion
$34.00 $30.60
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American Wagyu Short Ribs
Promotion
$25.00 $22.50
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American Wagyu Stew Meat
Promotion
$7.00 $6.30
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American Wagyu Top Sirloin
Promotion
$28.00 $25.20
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American Wagyu Tri-Tip
Promotion
$24.00 $21.60
 
Out of stock
Flat Iron Steak
Promotion
$55.00 $49.50
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Hanger Steak
Promotion
$15.00 $13.50
Out of stock
Save 10%
Hannah's Fresh Eggs - Dozen
Promotion
$6.50 $5.85
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American Wagyu Steak & Ground Beef Package
$250.00
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American Wagyu Nutritious Pack
Promotion
$38.50 $34.65
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American Wagyu Family Pack - 13 lbs
$200.00
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Show another 24 products
WhiteBarn Reviews
T

Tina Stephens 12/10/2023, 03:58 PM

Best chuck ever. I used my cast iron dutch oven much as I would over open flames. Browned and nestled that baby into the oven for quite a few hours, and then added veggies at the end without lid. We ate off this for two nights and froze the rest. The chuck we froze was as tender and juicy as the first night. Amazing flavor. We are spoiled!

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Ginger Jackson 07/06/2022, 03:49 PM

awesome product and great customer service.

M

Michael Cannon 07/20/2020, 03:01 PM

Absolutely the best. Highly recommended!

M

Mary Louise Vigil 06/04/2020, 03:50 PM

Best hamburger meat hardly any fat. Steaks are delicious.

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White Barn Beef

WhiteBarn Beef

Portal, AZ

Contact Us:

(520) 400-1519

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