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Welcome to Mountaintop Pastures! Located in the mountains of Liberty, PA we are a 1st generation family farm.
Born out of a desire to work together as a family and steward the resources we’ve been given we’re proud to offer quality pastured meats.
We focus on regenerative agriculture which promotes the health of our animals and environment. Our practices, like management intensive grazing, ensure our animals have access to the highest quality forages leading to healthier animals and flavorful meat.
Our beef is 100% grass fed and finished, processed in a USDA inspected facility. Our pastured chicken is supplemented with a Non-GMO feed and all our animals are raised without antibiotics making our meat an excellent choice for health-minded individuals.
You can pick up your order on our farm or we can ship it straight to your door!
Have questions or need a special order? Please feel free to contact us, we’d love to chat with you!
Address
View map1651 Mountain Top Rd Liberty, PA 16930
Hours
24/7
Pick-Up Options
We will contact you once order has been placed to arrange for pick-up!
Juicy, flavorful, and always a crowd-pleaser, our farm-fresh chicken wings are sourced directly from trusted local farmers and butchers. Whether you’re grilling, baking, or frying, wings are the ultimate finger food for family dinners, parties, or game-day spreads.
Chicken wings are one of the most popular party foods in the U.S., especially during football season.
Each chicken has two wings, which are divided into three sections: drumette, flat, and tip.
Americans eat over 1 billion wings during the Super Bowl alone!
Grilled: Toss in your favorite BBQ or dry rub and grill until smoky and crisp.
Baked: Bake in the oven for a healthier option with just as much flavor.
Fried: Classic crispy wings—perfect for tossing in buffalo, honey garlic, or spicy sauces.
Air Fryer: Quick, crispy, and lower in oil while keeping all the flavor.
Excellent source of protein for energy and satiety.
Provides essential vitamins and minerals like B vitamins, phosphorus, and selenium.
When prepared skin-on, wings have a higher fat content, adding flavor and keeping meat juicy.
For food safety, cook chicken wings to an internal temperature of 165°F (74°C).
Tip: For crispier skin, let wings cook a few extra minutes or broil at the end.
Order chicken wings directly from local farmers and butchers, and get them delivered straight to your door. ChopLocal makes it easy to enjoy premium, farm-fresh meat while supporting hardworking family farms. Skip the grocery store hassle and serve wings that truly taste better.
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