About Charron Farm - Vermont Grassfed Beef
Charron Farm was established in 1959 as a family dairy farm by Charles and Bernice Charron. Charles and Bernice had 13 children. David grew up milking cows and has continued to run the farm which switched from Dairy to Black Angus beef in 2004. Charron Farm is committed to Vermont sustainable agriculture.
David's lifetime of experience in farming is evident by the condition of his herd.
We are a small family run grass fed, black angus beef farm located in West Haven, VT.
Unlike many farms, every Charron Farm beef is born and raised on our property. When you buy from us, you can take comfort in knowing exactly where your meat comes from.
We use a rotational grazing system that allows our animals to move regularly to fresh pastures.
The hay they are fed through the winter is grown and baled by us right here in West Haven insuring quality feed for our animals during the winter months. The calves are raised in the 26-28 months range to ensure the best flavor.
Cube Steak
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Beef Cube Cuts Delivered to Your Door
Beef cube cuts are perfectly tender, bite-sized pieces of meat, often used for stews, stir-fries, or skewers. Known for their rich marbling and versatility, these cuts are ideal for slow cooking, grilling, or even pan-searing, offering deep, savory flavors in every bite.
Cube cuts are great for absorbing marinades and seasonings, making them the perfect addition to a variety of dishes. Whether you’re making a comforting stew or grilling kebabs for a weekend BBQ, these cuts deliver both flavor and tenderness.
Fun Facts:
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Cube cuts are commonly used in dishes like beef stew, beef stroganoff, or beef kebabs.
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The marbling in the meat helps it stay juicy and tender, even during long cooking times.
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These cuts are versatile and can be used in both quick meals and slow-cooked dishes for rich, hearty flavors.
Nutritional Benefits:
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Packed with protein to support muscle growth and repair.
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Rich in essential vitamins and minerals, including iron and B vitamins.
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Contains healthy fats that contribute to the flavor and moisture of the meat.
Cooking Tips:
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Cube cuts are perfect for slow-cooking in stews or braises.
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Marinate the cubes before grilling or searing for enhanced flavor.
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Skewer the cubes for a flavorful BBQ treat, or stir-fry them for a quick weeknight meal.
Meat Delivered to Your Door!
Order beef cube cuts online directly from trusted farmers and butchers. Skip the grocery store and bring home these tender, flavorful cuts—delivered right to your door and ready for a variety of delicious meals.
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