Orders over $75 ship free from farms & butchers in your region!
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Shipping from Ben Wever Farm - Willsboro, NY
ChopLocal Meat Delivery from Ben Wever Farm
How much does it cost to ship my meat order?
Shipping from this farm or butcher shop varies depending on the destination.
Preferred Rate Areas
- Orders under $74.99 = $29.99 shipping
- Orders over $75 = FREE shipping
Extended Rate Areas
- Orders under $74.99 = $49.99 shipping
- Orders over $75 = $29.99 shipping
Because ChopLocal sellers ship directly from their farm or butcher shop, these rates apply to orders from a single farmer/butcher.
*Please note, as you shop on ChopLocal, you may find products from other farms and butcher shops, and they may have different preferred/extended rate areas.
When will my meats ship?
ChopLocal farmers and butchers ship orders on Monday, Tuesday, and Wednesday unless otherwise noted. This is to avoid weekend delays and ensure that you receive your order in good condition.
Can I order meat as a gift?
Yes! Enter the recipient's address in "Shipping Address" and we'll send meat right to their door!
How is my order kept cold?
Each of ChopLocal's farmers and butchers ship directly from their farm or butcher shop, using insulated shipping containers and coolant to ensure your meat arrives in good condition.
Different sellers use different insulation and cooling products, so if you have questions about the specific products used, please contact the seller directly.
What should I do if there's an issue?
If you do not receive your order in a timely manner or the meat has thawed, please contact support@choplocal.com within 24 hours of delivery. Check out our refund policy for more information.
About Ben Wever Farm
We are a family-owned and operated intergenerational farm and our goal is to produce the finest, healthiest, most restorative soil possible.
We do this by tending our herd, shepherding our flock, overwatching our sounder, keeping our hives, and ranging our poultry.
Our results — healthy soil, our product — great Adirondack grasslands, and the dividend — delicious and unique tastes reflecting the stewardship of the land, the animals, and the "terroir" of raising beef, pork, lamb, and poultry in this most beautiful and bountiful place.
We want to be your farmer! Come by when you can (wear good farm shoes).
Our farm stand is open 24/7, 365 and we want you to see how we farm, stock, and show our passion for our land. See you soon.
Address
View map444 Mountain View Drive, Willsboro NY 12996
Phone
518-420-7477
Hours
24/7
Orders Shipped:
Weekly - Mondays
Pick-Up Options
On farm at the farm store.
Sliced BaconProducts found: 1
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Sliced Bacon Delivered to Your Door
Sliced Bacon Near Me!
Sliced bacon is the classic bacon option that delivers crispy, smoky goodness with every bite. Thinly sliced from high-quality, farm-fresh pork, this bacon is ideal for cooking up quickly in a skillet, adding a savory crunch to your favorite dishes, or simply enjoying as the perfect side for breakfast. Whether you’re preparing BLTs, breakfast plates, or adding bacon to salads or baked goods, sliced bacon provides that irresistible flavor and texture you love.
With its perfect balance of meat and fat, sliced bacon crisps up beautifully while maintaining its juicy, flavorful interior. It’s the go-to choice for anyone who loves bacon with a satisfying crunch and smoky aroma.
Fun Facts About Sliced Bacon:
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Sliced bacon is the most popular type of bacon, ideal for all kinds of meals, from breakfast to lunch to dinner.
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It’s the perfect addition to a breakfast spread, or can be crumbled into soups and salads for extra flavor.
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Sliced bacon is versatile and works well in both sweet and savory dishes, such as chocolate bacon bark or bacon-wrapped dates.
Nutritional Benefits:
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Protein: A great source of protein, which is essential for muscle repair, energy, and overall body health.
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B Vitamins: Rich in B6 and B12, essential for energy metabolism and maintaining a healthy nervous system.
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Iron & Zinc: Packed with iron for oxygen transport and zinc, which is key for immune support.
Cooking Tips:
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Pan-fry or bake: Sliced bacon is best cooked over medium heat, allowing the fat to render out and the bacon to crisp up without burning.
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Bake for convenience: To avoid the mess, bake sliced bacon on a baking sheet at 400°F (200°C) for about 15-20 minutes, depending on your preferred crispiness.
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Add to dishes: Sliced bacon is perfect for adding flavor to salads, pastas, and casseroles, or for making bacon-wrapped dishes.
Cooking Temperatures:
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Sliced bacon should be cooked to 160°F (71°C) for the best flavor, ensuring it’s both safe and delicious.
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