Farm to Table Lamb - Flemingsburg, Kentucky
We’re the Schwartz Family: Zack, Margaret, and our children Bryce and Nora. Together we’re carrying on a family legacy as the 6th generation of the Schwartz Family to raise sheep. We’re raising our kids alongside our flock of sheep in Flemingsburg, KY. Zack and I started this journey wanting to share our lamb with friends and family and quickly realized we had an entire community looking to support local farms.
As farmers, we spend long days on the farm, but we are blessed to be able to raise our children on a farm where they can explore and learn some of life’s best lessons. After all, we are raising the next generation of agriculture.
Our family, feeding your family.
We’re proud to be able to supply your families with locally raised pork & lamb. All of our lamb is bred, born, raised, and finished on the farm.
Our Berkshire & Duroc pork is finished on the farm, we'll be farrow to finish this fall.
We work hard every day to raise our livestock with the best practices resulting in delicious, nutrient dense meats.
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Order Lollipop Lamb Chops Online
from a farm or butcher shop near you
What Are Lollipop Lamb Chops?
Lollipop lamb chops are cut from the rib section of the lamb and “Frenched,” meaning the bone is carefully trimmed to create a clean, handle-like appearance. This makes them perfect for appetizers, special occasion meals, or dinner parties.
Why Choose Lollipop Lamb Chops?
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Elegant Presentation – Their unique look adds instant sophistication to any plate.
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Tender & Juicy – Naturally marbled, these chops are packed with flavor.
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Fast-Cooking – Perfect for quick, impressive meals.
How to Cook Lollipop Lamb Chops
Lollipop lamb chops cook quickly at high heat and are best grilled, pan-seared, or broiled.
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Season with salt, pepper, garlic, rosemary, and olive oil.
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Sear or grill over high heat for 2–3 minutes per side.
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Let them rest before serving to lock in the juices.
Lamb Lollipop Cooking Temperatures:
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Rare: 125°F
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Medium-Rare: 130–135°F
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Medium: 140–145°F
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Well-Done: 160°F+
Fun Facts About Lollipop Lamb Chops
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Often called "lamb pops" or "lamb lollipops," they’re a favorite among chefs for their aesthetic and ease of cooking.
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The Frenched bone serves as a built-in handle—no utensils needed!
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Lollipop chops are sometimes mistaken for loin chops but come from different parts of the lamb.
Where to Buy Lollipop Lamb Chops
Looking for where to buy lamb lollipops near you? ChopLocal connects you with farmers and butchers offering pasture-raised lamb delivered straight to your door. Whether you’re shopping for a dinner party or an everyday treat, you’ll find high-quality lamb chops from trusted local sources.
Get Cooking Inspiration
Looking for recipes with lamb? Check out our Lamb Lovers Recipes for delicious ideas on how to prepare and enjoy lollipop lamb chops.
