Orders over $75 ship free from farms & butchers in your region!
Enter your zip code for the most accurate shipping info! Some exclusions may apply.
Products:
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Pick-Up from Lazy Creek Meats - Jackson, OH
PICK-UP YOUR ORDER AT LAZY CREEK MEATS
**This fulfillment method is only available for customers local to Jackson, OH**
Pick-up at our farm:
7040 Four Mile Road
Jackson, OH 45640
Your order will be boxed up and ready-to-go in a styrofoam cooler! Pick-up at your convenience.
10% discount will be applied for pick-up orders
Shipping from Ohio
ChopLocal Meat Delivery from Local Farms and Butcher Shops in Ohio
How much does it cost to ship my meat order?
Shipping from this farm or butcher shop varies depending on the destination.
Preferred Rate Areas
- Orders under $74.99 = $29.99 shipping
- Orders over $75 = FREE shipping
Extended Rate Areas
- Orders under $74.99 = $49.99 shipping
- Orders over $75 = $29.99 shipping
Because ChopLocal sellers ship directly from their farm or butcher shop, these rates apply to orders from a single farmer/butcher.
*Please note, as you shop on ChopLocal, you may find products from other farms and butcher shops, and they may have different preferred/extended rate areas.
When will my meats ship?
ChopLocal farmers and butchers ship orders on Monday, Tuesday, and Wednesday unless otherwise noted. This is to avoid weekend delays and ensure that you receive your order in good condition.
Can I order meat as a gift?
Yes! Enter the recipient's address in "Shipping Address" and we'll send meat right to their door!
How is my order kept cold?
Each of ChopLocal's farmers and butchers ship directly from their farm or butcher shop, using insulated shipping containers and coolant to ensure your meat arrives in good condition.
Different sellers use different insulation and cooling products, so if you have questions about the specific products used, please contact the seller directly.
What should I do if there's an issue?
If you do not receive your order in a timely manner or the meat has thawed, please contact support@choplocal.com within 24 hours of delivery. Check out our refund policy for more information.
About Lazy Creek Meats
Lazy Creek Meats is a fourth-generation cattle operation based in the rolling hills of South-Central Ohio. Our family has been raising cattle since 1950, and today we’re continuing that tradition with a simple goal: produce honest, high-quality beef for families who want to know where their food comes from.
Our cattle are born and raised on pasture, where they have constant access to grass, forage, and clean water. We focus on practical, responsible management—rotational grazing, careful forage production, and low-stress handling—to keep both the land and our cattle healthy. We never use sub-therapeutic antibiotics or growth hormones.
To ensure consistent flavor and tenderness, our cattle receive a balanced, all-natural diet that includes grass, hay, and a carefully selected blend of grains, vitamins, and minerals.
From conception to consumption, our mission is simple: raise beef we’re proud to feed our own family, and share it with yours.
Orders can be picked up at our farm near Jackson, Ohio, or shipped nationwide
Address
View map7040 Four Mile Road Jackson, OH 45640
Hours
24/7
Orders Shipped:
We ship every Monday, Tuesday, and Wednesday (if delivery times allow). Local pick ups available Monday - Saturday.
Pick-Up Options
Save 20% on all orders by picking up directly from our farm. Every order is packaged in a Styrofoam cooler for your convenience, making it easy to take your beef straight home or transfer to your freezer.
Sausage
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Pork Sausage Delivered to Your Door
Sausage comes in many forms — ground sausage, sausage links, sausage patties, and chorizo — each offering its own unique flavor and texture. All varieties are crafted from high-quality, farm-fresh pork and seasoned with a variety of spices, from garlic and sage to paprika and cayenne pepper. Sausage can be used in a wide range of dishes, from classic breakfast scrambles to hearty stews, savory pasta dishes, or tacos.
Fun Facts:
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Sausage has been enjoyed in both European and American cuisines for centuries, with unique seasoning blends depending on the region.
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Chorizo is a standout, known for its smoky, spicy flavor thanks to paprika and chili powder.
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The versatility of sausage makes it suitable for all meals of the day—from breakfast to dinner.
Nutritional Benefits:
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Protein: Sausage is an excellent source of protein, supporting muscle growth and repair.
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B Vitamins: Rich in B6 and B12, which are vital for energy production and maintaining a healthy nervous system.
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Iron & Zinc: Contains iron, which supports red blood cell formation, and zinc, which helps with immune function.
Cooking Tips:
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Grilling & Pan-Frying: Whether you're cooking links or patties, cook on medium heat for an even cook and juicy results. Don't press sausages while cooking to retain moisture.
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Crumbled Sausage: Ground sausage is great for adding texture and flavor to soups, casseroles, or pasta dishes.
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Seasoning Variations: Customize flavors by adding extra spices or herbs, such as oregano or thyme, to suit your dish.
Cooking Temperatures:
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Sausage links and patties: Cook to an internal temperature of 160°F (71°C).
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Chorizo: If fresh, it should also reach 160°F (71°C); cooked chorizo can be enjoyed as is.
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