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Lazy Creek Meats is a fourth-generation cattle operation based in the rolling hills of South-Central Ohio. Our family has been raising cattle since 1950, and today we’re continuing that tradition with a simple goal: produce honest, high-quality beef for families who want to know where their food comes from.
Our cattle are born and raised on pasture, where they have constant access to grass, forage, and clean water. We focus on practical, responsible management—rotational grazing, careful forage production, and low-stress handling—to keep both the land and our cattle healthy. We never use sub-therapeutic antibiotics or growth hormones.
To ensure consistent flavor and tenderness, our cattle receive a balanced, all-natural diet that includes grass, hay, and a carefully selected blend of grains, vitamins, and minerals.
From conception to consumption, our mission is simple: raise beef we’re proud to feed our own family, and share it with yours.
Orders can be picked up at our farm near Jackson, Ohio, or shipped nationwide
Address
View map7040 Four Mile Road Jackson, OH 45640
Hours
24/7
Orders Shipped:
We ship every Monday, Tuesday, and Wednesday (if delivery times allow). Local pick ups available Monday - Saturday.
Pick-Up Options
Save 20% on all orders by picking up directly from our farm. Every order is packaged in a Styrofoam cooler for your convenience, making it easy to take your beef straight home or transfer to your freezer.
Rendered from high-quality beef fat, beef tallow is a nutrient-dense, traditional cooking fat with a rich, savory flavor — perfect for frying, roasting, and baking.
Once a staple in every kitchen, beef tallow is making a comeback thanks to its natural origins, bold flavor, and versatility. Whether you're frying crispy potatoes, baking flaky pie crusts, or searing meat in a cast iron skillet, this shelf-stable cooking fat adds unbeatable depth to any dish.
Beef tallow was the original frying oil used for generations before vegetable oils became common.
Thanks to its high smoke point, it’s ideal for frying, searing, and sautéing.
Shelf-stable and long-lasting when stored in a cool, dark place.
Packed with natural saturated fats that hold up well under high heat.
Contains essential fat-soluble vitamins like A, D, E, and K—especially when sourced from grass-fed cattle.
Free from artificial additives and hydrogenated oils.
Use beef tallow to fry potatoes, sear steaks, or grease cast iron pans for non-stick performance.
Add it to pie crust or biscuit dough for an extra rich, flaky finish.
Store at room temperature in an airtight container, or refrigerate for even longer shelf life.
Order beef tallow online from trusted farmers and butchers through ChopLocal. Skip the grocery store and get high-quality, rendered beef fat shipped straight to your kitchen—ready to take your cooking to the next level.