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Carney Farms
Carney Farms
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About Carney Farms

The Tin Top estate, now called Carney Farms, has been a working farm since 1851, and has seen its fair share of history. Originally 2,000 acres, the property has contributed to the development of multiple churches and homes over the years. Today, Carney Farms includes 45 acres and the original home with a tin roof, for which the farm’s road is named after.

Similar to Colonial Williamsburg, Mount Vernon, and Monticello, at Carney Farms, we strive to keep the history alive on our property. With that goal, you will find Gloucestershire Old Spot pigs, Dexter cattle, and St. Croix sheep on our property. All three breeds are historical heritage breeds, at various endangerment status with the Livestock Conservancy. And through our conservation efforts, we are able to sell breeding stock nationally, and sell pork, beef, and lamb locally.

We attend the following farmers markets:

Tuesday - Amherst County, 4-6 PM

Wednesday - Smith Mountain, 3-6 PM

Saturday - Lynchburg Forest Farmer's Market, 8 AM-12 PM

Saturday - Richmond RVA BIG Market, Bryan Park, 8 AM - 12 PM

Sunday - Richmond South of the James Market, 10 AM - 1 PM

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576 Tin Top Place, Concord, VA 24538

Phone

info@cfva.farm

Hours

On farm - By appt. only.

Pick-Up Options

At the farm or farmers markets

Snacks & Deli

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Buy Pork Hot Dogs Online Directly From Farmers

Pork Hot Dogs Near Me

Enjoy the perfect blend of flavor and quality with ChopLocal's pork hot dogs. Made from premium, farm-fresh pork, these hot dogs offer a rich, savory taste that's perfect for grilling, picnics, or any quick meal. Whether you’re enjoying them at a BBQ or using them for a classic weeknight dinner, you can count on our pork hot dogs to deliver great taste and a satisfying bite every time.

Fun Facts:

  • Pork hot dogs are a great source of protein, providing the perfect quick meal or snack.

  • They’re perfect for grilling and can be served in a variety of creative ways — from classic hot dog buns to gourmet-style creations with different toppings.

  • Pork hot dogs have been a favorite in American cuisine for generations, bringing the comfort of classic flavors with every bite.

Nutritional Info:

  • Protein: Pork hot dogs are a great source of protein, providing about 6-8 grams of protein per serving.

  • Fat: A serving contains approximately 10-15 grams of fat, depending on the specific recipe and brand.

  • Iron: Pork hot dogs contain iron, which is essential for maintaining healthy blood and energy levels.

  • Vitamins: Rich in B vitamins, particularly B12, for energy and metabolism.

Cooking Tips/Recipes:

  • Grilled Pork Hot Dogs: Grill over medium heat for about 5-7 minutes, turning occasionally, until browned and crispy on the outside.

  • Pork Dog with Toppings: Serve on a bun with mustard, ketchup, onions, and your favorite toppings. Add sauerkraut for a tangy twist!

  • Pork Hot Dog Salad: Slice pork hot dogs into bite-sized pieces and add to a mixed green salad with crunchy veggies for a fun and hearty meal.

Cooking Temperature:

  • Pork hot dogs are pre-cooked, so simply heat them through to an internal temperature of 160°F. For grilling, you’ll want a crispy, charred exterior, which typically takes about 5-7 minutes.

Meat Delivery:

Order your pork hot dogs directly from trusted farmers and butchers, and have them delivered straight to your door. Skip the grocery store and enjoy premium, locally-raised pork products delivered fresh. Whether you’re stocking up for snacks or planning a delicious BBQ, ChopLocal ensures you'll get the best quality meats delivered conveniently to your home.

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