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One Son's Farm
One Son's Farm
13 reviews
5.00

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About One Son's Farm

Continuing the Legacy in Knoxville, Iowa
All-Natural Beef from our Simmental and Angus Cattle

Giles and Mary Wadle started farming shortly after they married in 1956.  They raised cows, pigs, corn, beans, two daughters and one son on 500 acres in rural Knoxville, Iowa.
 

The family worked hard to preserve the land that Giles and Mary spent their 59 years together nurturing.  The eldest daughter’s family of two daughters and one son planted their roots in Pleasantville but spent most days down on the farm learning and growing what was started by Giles and Mary.

The one son returned to the area after raising his one son and daughter in Northern Iowa.  While working away from the farm, one son started traveling the nation selling animal nutrition products, meeting and learning from large ranch managers, veterinarians, animal nutrition specialists, and every old soul in between.

After Giles and Mary moved from the farm, the next generation’s one son moved to the acreage to continue the farming tradition.  After Giles death in 2016, the two One Sons joined forces to fulfill a dream of owning a cattle operation.  Starting with 10 heifers and 1 bull, “One Son’s Farm” was started on 160 acres of the family land.  

Today, One Sons Farm has grown to 100 head of Simmental Angus cows, with Spring and Fall calving.  Using an all-natural feeding program (no antibiotics or added hormones) the farm produces great-tasting, high-quality beef for your family’s table.

 

One Son's Farm - Michael Wadle and Jacob Schletzbaum

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Address

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1121 75th Ave Knoxville, IA 50138

Hours

24/7

Orders Shipped:

Ships nationwide every Monday and Wednesday.

Pick-Up Options

Pick-up available on our farm!

Rump RoastProducts found: 1

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Rump Roast Delivered to Your Door

A flavorful, versatile roast perfect for slow cooking or roasting.
Rump Roast is a lean, tender cut from the hindquarter, known for its rich flavor and satisfying texture. It’s perfect for a hearty Sunday roast, pot roast, or slicing into steaks. Whether you're braising, roasting, or cooking in a slow cooker, this cut delivers great results every time.

Fun Facts:

  • Known for its robust beef flavor, ideal for slow cooking to bring out its natural tenderness.

  • Often used for pot roasts, roast beef sandwiches, or thinly sliced steaks.

  • A popular choice for family meals, offering both flavor and value.

Nutritional Benefits:

  • A lean cut that provides high-quality protein to support muscle growth and repair.

  • Rich in iron, zinc, and B vitamins for overall health.

  • A lower-fat option compared to other roasts, making it a great choice for a healthier meal.

Cooking Tips:

  • Slow cook or braise for optimal tenderness and flavor.

  • Season generously and roast at a low temperature for even cooking.

  • Let rest for 10-15 minutes before slicing to retain juices.

Cooking Temperature:

  • Cook to an internal temperature of 130–135°F for medium-rare.

  • For tender results, cook to 190°F for a melt-in-your-mouth experience.

Meat Delivered to Your Door!

Order Rump Roast online directly from trusted farmers and butchers. Skip the grocery store and enjoy this flavorful, lean cut delivered straight to your door—perfect for a satisfying, hearty meal.

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Rump Roast - image 1 | One Son's Farm
Rump Roast
$19.00
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
One Son's Reviews
13
5.00
Write a review
P
Penny Paulsen 06/12/2025, 08:22 PM
We always look forward to restocking our freezer with your meat. We can select the cuts we want! It’s perfect for a family of 2.
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Shelby Rosas 01/09/2025, 10:09 AM
I placed an order for ground beef, stew meat, brats, and steak with One Son's Farm a couple months ago. We're slowly dwindling through our stash, and I truly cannot wait to buy more! Delivery was fast and communication was excellent. I highly recommend this company to anyone looking to support their local farmer.
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Christopher Latham 01/07/2025, 08:15 AM
I absolutely love the ground beef subscription. I am carnivore, so I eat 2 pounds of this ground beef every night for dinner as well as 4 eggs. Buying this subscription not only got me great tasting ground beef to eat every night but it also saved me about 50% of my prior ground beef cost.
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Darbie Derringer 09/02/2024, 04:49 PM
This is not the same sirloin you get at the store! The flavor and quality of this beef is unmatched. If you are considering ordering, just do it, I promise you will not regret it and it will be your first of many orders I’m sure!!
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Vicki Perry 05/15/2024, 04:16 PM
This is hands down the best beef we have ever had! I eat a mostly carnivore diet and naturally I eat a lot of beef. One Son’s Farm’s ribeyes are so good I have ordered them 3 times in the last 6 weeks! This time I ordered three 2 packs to stock up! My boyfriend loves them, too, and he’s a fan of their dried beef as well. It has great flavor and is a favorite snack. The NY strip is also amazing. Everything we’ve tried we would order again!
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Kris Alfstad 04/10/2024, 09:04 AM
This is the best tasting meat we have ever had! Our favorite is the ribeye, but we have tried just about everything and it’s all amazing!!!
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Eddie and Amy Leavitt 04/04/2024, 11:11 AM
The BEST tasting meat and so easy to order! Delivery is always quick and right to our home! Amazing family owned business!
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Emily Gilbert 03/27/2024, 01:03 PM
The ribeyes are absolutely delicious. The meat practically melts in your mouth. Love the variety of flavor options for the beef sticks. Great customer service and great prices!
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Shawn Zagar 03/07/2024, 04:19 PM
Great tasting ribeyes, high quality.
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Jeff Conway 01/27/2024, 10:24 AM
Quality meat that includes a well run business.
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Susan 10/29/2023, 12:08 PM
The meat is amazing. Love all the cuts and the service!
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Carol Sellner McMains 05/28/2023, 12:17 PM
Steaks are incredible! Highly recommend!
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Anne Marie Conway Wadle 05/18/2023, 12:16 PM
Excellent tasting home grown fresh beef delivered to your door!
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